Best For Variety & Bragging Rights: Lobels Of New York
Lobels is one of the most famous names in meat, even outside the barbecue community. In fact, they may be better known among the very elite which frankly, totally excludes me. But, just because I dont hob-nob with Manhattan socialites , that doesnt mean I cant eat the same steaks!
Now into their sixth generation of family butchers, Lobels has a long and proud tradition of quality and a close connection with New York City. Case in point, you can enjoy a Lobels steak sandwich at Yankee Stadium.
Needless to say, there is a lot of cachet when you order steaks from Lobels, and youll want to name-drop as much as possible.
But, theres more to it than that, or I wouldnt have them on the list.
Lobels sells superior quality steaks and lots of them. Between the USDA Prime, Natural Prime, and American Wagyu categories, there are 56 steak cuts to choose from.
Many cuts are dry-aged for extra flavor, and some are cut double-thick for sharing, like the 30-ounce, 4-inch-thick double strip. Yum, times two!
Take lots of pictures, my friends! Theres no question that, for most of us, Lobels is not your everyday source for steaks. But, if youre a hardcore steak lover, its an experience you have to try, even if its only once.
You can discover the legend of Lobels of New York with a click right here:
Best Steak Gift Boxes: Kansas City Steaks
Anyone with a barbecue knows that the best gift of all is more meat! If you have a friend, relative, co-worker, or employee who deserves a special treat, I highly recommend reviewing the gift box options from Kansas City Steaks.
Theres a dizzying array of gift boxes, some with all steak and others with combinations of food items, and they ship in sophisticated black boxes emblazoned with the Kansas City Steak Company logo. You can also choose combos that include desserts and sides and other main course options.
I love the thoughtful inclusions in some of the boxes. Like the Butter-Topped Gift-Boxed Steaks Special Combo: your lucky recipient gets 2 6oz Filet Mignon, 2 8 oz Kansas City Strips, 2 8 oz Ribeyes, and 3 oz of roasted garlic butter for a decadent finish.
And its more than just a pretty package Kansas City Steak Company sells premium aged steaks, including prime rib, porterhouse, and Kansas City Strip Steaks, aka NY Strip. Plus, you can find hard-to-get cuts like picanha, bone-in filet mignon, and ribeye cap steak.
So, if you are gift hunting for that special meat-lover on your list, hit up the Kansas City Steak Company and make sure you get an invitation to dinner:
Best Frozen Meat Delivery: Rastelli’s
Over 45 years ago, Rastelli’s started as a one-room butcher shop in New Jersey. Today the family-run business delivers its responsibly sourced meats over the contiguous United States. Rastelli’s meats are certified free of antibiotics, steroids, and hormones, plus its seafood options are either wild caught or raised in the wild. As a frozen meat delivery service, Rastelli’s maintains the meat’s flavor and texture by using a blast freezer and then vacuum sealing. This method freezes meat in just minutes and preserves freshness for up to a year. Tip: Thaw your meat quickly by placing the vacuum-sealed package into a bowl of cold water for at least 30 minutes.
Don’t Miss: How Many Calories In A Steak And Cheese Sub
Best For Small Households: Rastellis
Courtesy of Rastellis
Want the convenience of having steaks shipped directly to your home, but dont have the cold storage space to commit to a large shipment? Rastellis offers single servings of USDA prime-graded bone-in porterhouse, ribeye, filet mignon, and New York strip steaks with no minimum purchase quantity, so you can buy exactly how much meat you need.
Rastellis has a rich 40-year history in butchery and now works with Midwestern family-run farms and ranches to bring pastured meat that is certified humane and verified by the Non-GMO Project. The company still cuts and ages all of its beef in house. All meat is vacuum-sealed and shipped frozen, so you can store it in the freezer or thaw it in the refrigerator for immediate use.
Porter Road is driven by a mission to source high-quality meat from local ranches. Located in Kentucky, it sources pasture-raised cattle from Kentuckian and Tennessean ranches that have high standards for both animal husbandry and environmental concerns.
All steaks are cut and dry-aged for at least 14 days. Dry aging is a process in which steak is exposed to air so that some of its moisture evaporates and the beef flavor concentrates and intensifies. Each of the steak listings features a guide for the cut, so you can learn about which part of the cattle it comes from and the best cooking method to use.
Dont Miss: Wusthof Stainless Steak Knife Set
Best For Organic Meat: Rastelli’s
-
Meats raised without hormones and steroids
-
Partners with longtime family farms
-
Organic whole chickens and cuts
-
Free shipping only for orders over $200
What started as a small butcher shop has evolved into one of the best places to buy meat online, especially if you are searching for organic chicken. Rastellis is passionate about helping customers better trace where their food comes from by partnering with longstanding family farms that prioritize animal welfare and product quality. Rastellis meats are certified antibiotic, hormone, and steroid free. The organic chicken comes from chickens that are pasture-raised and fed GMO-free feed.
Rastellis meats are vacuum sealed and then blast frozen for peak freshness upon arrival. The meat will stay fresh for up to a year in your freezer. All Rastellis meats are available for one-time purchase, but you can also subscribe for deliveries every one, two, three, four, or six weeks. There is no minimum order, but the less you buy, the more youll pay for shipping. Only orders over $200 ship free, while orders under $100 cost $25 to ship and orders between $100 and $199 ship for $10.
Don’t Miss: How To Cook Grass Fed Steak
Best Monthly Meat Delivery: Carnivore Club
If you’re a charcuterie board enthusiast, Carnivore Club’s monthly meat delivery is for you. The monthly boxes highlight a different artisan every month and are filled with premium meats from around the world, including Hungarian smoked csabai, Trentino cacciatore, and South African biltong. Featuring distinctive cured meats, Carnivore Club is a great way to switch up your salami and jerky spread.
To start your subscription, you can either pick the Snack Box or Classic Box delivery. The Classic Box includes four to six handcrafted cured meats, like salamis and prosciuttos, for photo-worthy boards, while the Snack Box features four to six meat sticks, jerkies, and more to eat on the go. Both boxes have three delivery options: monthly, bimonthly, or every three months. If you want to try out a box before subscribing, opt for the one-time purchase option that costs a few dollars more.
Best Frozen Meat Delivery: Rastellis
Over 45 years ago, Rastellis started as a one-room butcher shop in New Jersey. Today the family-run business delivers its responsibly sourced meats over the contiguous United States. Rastellis meats are certified free of antibiotics, steroids, and hormones, plus its seafood options are either wild caught or raised in the wild. As a frozen meat delivery service, Rastellis maintains the meats flavor and texture by using a blast freezer and then vacuum sealing. This method freezes meat in just minutes and preserves freshness for up to a year. Tip: Thaw your meat quickly by placing the vacuum-sealed package into a bowl of cold water for at least 30 minutes.
Read Also: Does Olive Garden Serve Steak
You May Like: Bluefin Tuna Steaks For Sale
Best Overall: Porter Road
We do not lightly grant anyone the honor of ranking 1st for best mail order steaks. Trust me when I say these guys have earned it! Ill summarize why below, but you can get the full low down in our Porter Road meat delivery review.
Were big fans of buying meat from good local butchers who source from good local farms. Of course, not everyone is lucky enough to live near a reputable shop. Porter Road has taken that friendly, personal style of shopping and modeled an excellent online shop based on it.
Porter Road started as a Nashville-area butcher shop, with meat hand-cut in their facility in Kentucky. Online since 2017, today, they source meat from select farms in Kentucky, Tennessee, and Pennsylvania that adhere to humane, sustainable agricultural processes. Its all still hand-processed in Kentucky before shipping out to all 48 contiguous states.
From their online store, you can choose to fill your virtual cart with the individual cuts of your choice or pick from a collection of bundles and gift boxes. You can also sign up for a subscription service and receive a curated selection of meats every two, four, or eight weeks. Shipping is free on subscription boxes.
Porter Road offers a wide variety of steaks, including some lesser-known cuts, like the Merlot Steak and the trendy Denver Steak. All their steaks are dry-aged for enhanced flavor.
Give them a browse and just see if you dont end up placing your first order today:
Best Curated Boxes: Mountain Primal Meat Co
Located in the Roaring Fork Valley of Colorado, Mountain Primal Meat Co. offers humanely raised, grass-fed American Highland Beef and American Berkshire Pork, as well as locally sourced bison and elk. Where this online meat supplier really shines is with its curated meat boxes, which are perfect for stockpiling your freezer. You can choose to make a one-time purchase or sign up for a subscription.
The Basic Stockpile Package includes 2 pounds of ground beef, 2 pounds of ground pork, 4 pounds of pork sausage, and a six-stick bundle of fuel sticks . And after you decide on your meat, dont forget to stock up on Mountain Primals BBQ sauces.
Recommended Reading: Whats On Philly Cheese Steak Pizza
We Transform You From Human Being To Healthy Being
Natural Approach to Health Care has gained prominent acceptance in the present era How about a system that has the goodness of ModernMedical Science as well as Traditional Alternative Systems of Healthcare ! Instant Diagnosis to report both Physical & Psychological problems even before the symptoms arise
Treat patients who are not getting results from Hospitals& other means with Money Back Guarantee. Vision To bring a revolution in Alternative Medicines and Lead the Industry by facilitating Alternative Medicare as the Primary mode for Prevention & Treatment, through high levels of availability & affordability in Health Care. Mission To bring Vibrancy, Vitality & Vigour in Individual Health eliminating dependency on Chemicals, Medicines, Steroids, Insulin etc. in a natural way using a modern technique called bioPhysioTherapyTM.
Best Fresh Meat Delivery: Porter Road
Porter Road was founded by two former restaurant chefs, and its website makes that very apparent thanks to its wide selection of meat offerings and helpful cooking tips. Before the company launched its online meat delivery service, Porter Road’s fresh meats were only available at its brick-and-mortar butcher shop in Nashville. Now you can purchase the pasture-raised, vegetarian-fed meats and have them shipped to your home within the U.S. Many of the cuts are delivered fresh, but a few, like lamb ribs, are shipped frozen. Bonus: Porter Road’s packaging is biodegradable.
Porter Road offers beef, pork, chicken, and lamb, with some of its best sellers being dry-aged ground beef, pork bacon, and bone-in ribeyes. When it comes to feeding large crowds, the fresh meat delivery service has whole chickens, whole briskets, and beef roasts. If you’re interested in monthly meat delivery, Porter Road provides five curated boxes: Best of Porter Road Box, Butcher’s Choice Box, Stay at Home Bundle, Beef and Pork Basics, and Grill Master Box. The Best of Porter Road Box is the brand’s best seller, featuring a variety of its most popular pasture-raised meats. Once you pick a box, you can have your meats delivered every two, four, or eight weeks with free shipping. Best of all, you can add more cuts of meat to your box in case you need extra servings or want to try something new.
Don’t Miss: How To Cook A Tender Steak
What Companies Sell Exotic And Wild Game Meat
Fossil Farms, Wild Fork, and Broken Arrow Ranch are a few companies that sell wild game meat. Some specialize in meats such as bison and elk while others provide rarer game meats such as antelope, kangaroo, and wild boar. Most companies ship meats that are flash frozen. Minimum orders and shipping costs vary.
Where Can You Buy Meat In Bulk Online
There are numerous websites where you can buy large quantities of meat. These companies include processors that work with a number of different farms to source various types of meats sites run by small farms which provide meat that cant be found in store and others that work with providers who harvest wild game or fish for wild-caught seafood. To start, decide on the kind of meat you want, the quantity, and your budget to determine the best place to buy meat in bulk online.
Recommended Reading: The Big Texan Steak Ranch
Huge Variety And Selection
The online platforms around the world are growing exponentially in size, and that applies to the selection of products as well. As they get more popular, more and more brands sign up to sell their products on online platforms.
They have a wide range of products across many categories, divided and organized well. This helps you find exactly what you are looking for easily. You may even get software-generated recommendations for products you may need. This includes place to buy meat online and many more.
Having a huge variety means that you can assess your preferences and choices. You can choose from a range of alternatives before purchasing. This is often not the case in most physical stores, where there is a limitation to the number of brands.
Read Also: Is Grass Fed Steak Better
Best Chicken Delivery: Perdue Farms
As a meat company that’s been around for over 100 years, Perdue Farms continually improves its practices but always stays true to its core values. The family-owned business works with small farms and ranches across the U.S., and is focused on advancing animal welfare, reducing waste, and delivering customers the highest quality meats. While Perdue Farms is known for its large selection of chicken, it also offers beef, pork, turkey, and lamb. Plus, you can shop pet treats and budget-friendly bundles.
Perdue Farms’s website makes it easy to filter between different types of meat as well as sort by price and dietary preferences. The organic shop features an impressive selection of organic chicken and beef, including a family-friendly poultry bundle and organic grass-fed New York strip steaks. If you need a large amount of servings for upcoming celebrations, the holiday shop constantly updates its themed bundles. Right now, you can grab summertime favorites to grill, smoke, or cook however you like. Starting at $5, Perdue Farms provides fine meats at affordable prices.
Read Also: Lean Steak For Weight Loss
Q Is It Safe To Buy Meat Online
A. Yes, it is safe to buy beef online. Its also perfectly safe to order other meats from online shops like chicken, burgers, pork chops even bacon-wrapped scallops or foie gras!
The main thing to ensure food safety is that the meat arrives frozen or refrigerated. You also need to promptly move the meat to your refrigerator or freezer.
If for some reason, your shipment arrives and is no longer properly chilled, contact the meat delivery company to determine your best options.
We hope this comprehensive list of meat delivery services has helped you narrow down your options for the best steaks to order online!
If you enjoyed this article, save it for later on , and Facebook. Also join our for more snack fun!
More Gourmet Food To Order Online For Delivery
Getting The Same Results At Home
The solution is to use two cooking temps, one for the interior and one for the exterior. We will begin by low temp smoke roasting the meat with the lid down and bring it up to about 115°F gently so the meat remains uniform in heat and color throughout. Then we will move it over high heat with the lid up and darken the exterior quickly, flipping often, so it doesnt build up energy and overcook the interior. This method is called the reverse sear or sear in the rear.
Reverse searing produces more tender meat since low heat doesnt bunch up the proteins. It also allows smoke to do its magic, and it allows enzymes to tenderize the meat. High temp cooking moves too quickly for smoke to flavor the meat. It can also deliver a crispier surface because the meat is served after coming off the high heat. But this method is a little tricky because you absolutely must have a precise thermometer and you really need to practice to get the timing right. Click here to read more about the concept and watch a fun video of Chef Jamie Purviance and Meathead. Also be sure to watch our friend Jabin Postal cook two perfect ribeyes with our bottled Meatheads Amazing Smoked Red Meat Seasoning & Dry Brine and the reverse sear/cold grate method on a Slow N Sear. Perfection!
You May Like: Bourbon Steak Jw Marriott Nashville
