Bottom Line: Are Zwilling Knives Better Than Henckels Knives
Zwilling and Henckels share the same parent company, but their kitchen knives are very different.
Zwilling is the companys premium cutlery brand, utilizing high-end materials, features, and construction processes .
Henckels is the companys value-driven brand, aimed at making quality, durable knives that are affordable.
Does this mean that Zwilling is the better brand?
Before I answer that question, lets quickly recap the key differences:
- Both brands offer forged and stamped knives, with construction varying by collection. In general, most Henckels blades are stamped, while Zwilling blades are predominantly forged.
- Zwilling knives are manufactured in Germany and Japan, two global cutlery hubs. Henckels knives are manufactured all over the world and often in countries with cheaper labor costs.
- Zwilling offers both German and Japanese-style knives, while Henckels knives are predominantly German-style.
- Zwilling knives are significantly more expensive than Henckels.
Ive tested and reviewed dozens of kitchen knives and can confidently say that Zwilling is one of the best brands in the world. Its knives are sharp, durable, well-balanced, and aesthetically pleasing.
Sure, Zwilling knives cost much more than Henckels, but youll get knives that perform at a higher level and last for years.
Henckels knives are good quality, too. But they arent as well made as Zwilling.
You can learn more about Zwilling and Henckels knives by checking them out on Zwilling.com and Amazon:
Zwilling Twin Signature Knives
A good value, Henckels Twin Signature knives are stamped from one piece of metal and are manufactured using FRIODUR ice-hardened process, which makes the blade durable and corrosion resistant. The laser cut edge is honed to an optimum cutting angle.
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Zwilling Ja Henckels Twin 4
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Zwilling Ja Henckels Twin Signature Knife Block Set Review
Regardless of how good of a chef you are, if youre lacking essential kitchen supplies, the food wont turn out finger-licking good.
This is why having the right knives is so essential for your kitchen.
How can you say youve found the perfect knife set?
The problem is, there are just too many available, making it next to impossible to choose just one.
Perhaps you are also struggling to choose between a Japanese knife set or a European one?
Lucky for you, this Zwilling J.A. Henckels TWIN Signature knife block set review will introduce you to the most reliable and premium knife set for newbies and pros alike.
High End Zwilling Series
Ive separated these series by comparing the prices of the 8 chef knives in each one. For the high end section the only requirement I had was for the chef knife to be over the $100 mark as listed on Zwillings site. Its worth keeping in mind that a higher price doesnt necessarily mean higher quality here. A lot of these knives are made with the same materials. Sometimes the price can reflect where theyre made, or something about the shape in the design might make the production process more complicated.
For this section at least, Id recommend choosing a knife based on how you prefer your kitchen cutlery to look and feel rather than which one might have better steel, because all these knives perform pretty well.
|Fits Pro block sets w/ angled slots|
|Price of 8 Chef knife: $160|
This is one of Zwillings bread and butter designs. Generally when I recommend a Zwilling knife to people, its from the Professional series. And when I talk about other chef knives I tend to use the Professional series chef knives as a benchmark.
Theyre one of the best examples of a traditional western knife both in terms of basic design and in terms of robust reliability. They also fit very neatly into a category thats both high functioning and reasonably priced compared to a lot of other big-name brands.
Knives Available in Pro Series
|8 Chefs knife|
Knives Available in Pro Slim
|7 Chefs Slim knife|
|7 Hollow Edge Slim Santoku|
Knives Available in Professional S
|10 chef knife|
Where They Are Made
One of the most significant differences between Zwilling and Henckels knives is where theyre made.
Henckels knives are made in China, Thailand, Spain, and India, hence the name Henckels International. Manufacturing in Asia and Spain, where labor is less expensive, allows Henckels to offer its knives at a low price compared to Zwilling.
Zwilling manufactures most collections in Solingen, Germany. It also has factories in Japan, where several collections are produced using traditional Japanese methods.
Japan and Germany have been at the forefront of knife making for hundreds of years, so its no surprise that Zwilling J.A. Henckels utilizes the expertise and tradition in those countries for Zwilling, its premium cutlery brand.
This table shows where each brands knives are made:
Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on at the time of purchase will apply to the purchase of this product.
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Zwilling Ja Henckels 30782
|Item dimensions L x W x H||42.5 x 40.6 x 17.8 centimeters|
- ZWILLING Special Formula Steel, Precision-stamped blades
- FRIODUR blade, ice-hardened to 57 Rockwell Hardness
- Hand sharpened and polished, Laser controlled edge
- 15-degree angle on each side
- Made in Germany, Dishwasher safe . Note: 4.5â Vegetable Utility Knifeâ is exactly the same as the steak knives
Construction: Forged Vs Stamped Knives
Both Zwilling and Henckels offer a variety of forged and stamped knives within their product offerings.
The construction depends on the specific collection, but Zwilling offers mostly forged knives, whereas most Henckels knives are stamped.
The difference between forged vs. stamped knives lies in the method used to craft the blade.
Forged knives are made from one uniform piece of metal thats heated and formed into a blade. They typically have a half or full bolster and a tang, which is the part of the blade extending into the handle.
Stamped knives, by comparison, are cut from a large sheet of metal. The blades are thinner, more flexible, and dont have a bolster.
Stamped knives are cheaper, but forged knives have superior balance, durability, and overall performance.
To give you a quick overview of Zwilling and Henckels construction methods, heres a table detailing which blades are forged and which are stamped:
|Brand / Collection|
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How To Use This Knife Set
To learn the use of each knife in this set, you must know what it does.
Heres a brief description of each knife:
- Paring Knife
You can use a paring knife for slicing small veggies and fruits or peeling ingredients. It has a fine edge.
- Serrated Utility Knife
The included utility knife has a serrated edge and effortlessly cuts foods that have a hard exterior, such as bagels and tomatoes.
- Utility Knife
This is an all-rounder knife with a fine edge.
You can use it for chopping pretty much everything, from cheese to fruits.
- Chefs Knife
A chefs knife has a fine edge and is useful for slicing meat, dicing, mincing, and chopping ingredients, like veggies and fish.
- Bread Knife
You may use this serrated knife to slice bread or foods with a hard exterior.
You can also check out how a Zwilling J.A. Henckels knife is made in this video.
Overview Of The Features
Like other J.A. Henckels products, these Zwilling knives meet professional standards, so much so that some people regard them as the best kitchen knives for advanced cooking.
Here are some of the most impressive features of this set:
- German Steel Build
J.A. Henckels makes most of its products in China, but this Zwilling knife set features German construction.
In fact, you will be impressed to know that it has precision stamping from single-pieced German steel.
As a result, you get lightweight knives with impressive, long-lasting sharpness.
The company takes pride in its 288-year-old tested proprietary formula for the construction of these knives.
Even better, only the most skilled German artisans work on perfecting the hand-finished touch of this knife set.
- Long-Lasting Sharpness
German artisans ice-harden these Zwilling knives to ensure long-term sharpness.
Therefore, they resist corrosion even with water exposure.
Plus, they stay sharper for a long time as compared to standard knives.
On top of that, the knives have laser-controlled edges that give a sharp cut every time.
- Triple-Riveted Handles
Triple-riveted handles are a sign of J.A. Henckelss excellent craftsmanship. Youll find them on all knife sets from the company.
Besides durability, these riveted handles also exude style.
Moreover, the handles have a polymer build, so they rest easy in your hands.
The ergonomic design prevents any fatigue during extended cooking.
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Bob Kramer By Zwilling
Master bladesmith Bob Kramer has spent decades in the craft of knife making in pursuit of perfection. These custom artisan knives feature straight carbon 52100 steel blades which undergo a special hardening process to maximizes the properties of the steel. The result is a blade with 61° Rockwell hardness and exceptional cutting edge retention.
This Is A Thorough Look At Every Kitchen Cutlery Series And Knife Set Zwilling Makes Right Now
Zwilling is the other staple of German kitchen knives. They feel like the Pepsi to Wusthofs Coca Cola.
Or maybe its the other way around. I can never remember which one is more popular these days.
The point is that Zwilling has been a reliable knife maker since the 18th century, and they offer a massive line up of knives in these modern times. Weve tested a few ourselves, but they currently make 16 distinct designs of knife sets, and thats not including all the stuff they make strictly under the Henkels and Miyabi brands.
So this article lays out all their different kitchen knives and explains what makes one different from the other. I dont try to rate them, but I do my best to explain where they fit in terms of budget and function.
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Zwilling Ja Henckels Twin Signature 4 Paring Knife
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Zwilling Ja Henckels Twin Signature 11
Zwilling J.A. Henckels Twin Signature 11-Piece Knife Block Set provides a high quality knife block set for home cooks and restaurant chefs alike. Manufactured in Solingen, Germany, these knives feature a special formula high carbon stainless steel construction for a long lasting and durable product. The FRIODUR® ice-hardening process ensures the blade stays sharp while the precision honed and laser controlled edge ensures ideal cutting angles for top performance. The ergonomic polymer handle offers a comfortable grip with good balance and the classic three rivet appearance offers provides optimum durability.
Twin® Signature provide a lighter, accommodating knife that’s perfect for any level cook. The knives are precision stamped from a single piece of a proprietary German steel that has been perfected for more than 280 years. The laser controlled edge is incredibly sharp as the ice-hardening technique creates a sharper blade that won’t chip or stain. With an exceptional 57 Rockwell Hardness for superior edge retention and an edge angle of 15°, each Twin® Signature knife is light, balanced, and flexible for top performance and smooth control.
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