How To Make Philly Cheesesteak Pizza Like Dominos
Learn how to make a homemade Philly cheesesteak pizza that tastes just like Dominos with this copycat recipe. This recipe for Philly cheesesteak pizza is quick and easy to make! We keep things simple by having you use a readymade pizza dough. But in case you want to make your own pizza crust, we have this Yummy Crazy Crust Pizza Recipe you can follow.
While Dominos uses top sirloin for the pizza steak, you can opt for any type of beef you want. However, we recommend you use roast beef for that truly flavorful eating experience. We also have an easy but tasty Savory Beef Pot Roast in Crockpot Recipe you can make for this Philly cheesesteak recipe. For the cheese, we added cheddar on top of Dominos provolone cheese. And because some arent used to eating pizza without sauce, we let you use any pizza sauce you desire.
Were sure that youll enjoy making this Dominos-inspired cheesesteak pizza as much as you will eating them!
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What Cut Of Meat Is Best For Philly Cheesesteak Pizza
While ribeye is the traditional cut of beef for Philly Cheese Steak, I like to use flank steak in this pizza recipe because it has the perfect amount of fat/marbling to emerge wonderfully juicy and flavorful and is less expensive. The flank steak emerges buttery tender by slicing it against the grain and marinating it.
Philly Steak Pizza Ingredients
This cheesesteak pizza comes together so easily! Heres what youll need to make it:
- Steak marinade: The steak marinade is a combination of Italian dressing, Worcestershire sauce, garlic, salt, pepper, and red pepper flakes.
- Sirloin or flank steak: Slice the steak very thinly against the grain.
- Alfredo sauce: Store-bought or homemade works perfectly!
- Mushrooms: Slice the mushrooms thinly so they bake fully in the oven.
- Red onion: I prefer red onion as it stands up to the other flavors better.
- Green pepper: Green bell peppers are my personal favorite when making Philly cheesesteak anything.
- Mozzarella cheese: Makes this alfredo sauce pizza ultra gooey.
- Pizza crust: Store-bought or homemade works. Your choice!
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What Kind Of Sauce Does Dominos Use For Pizza
Its deliciously pungent scent and savory flavor are emphasized in our garlic Parmesan white sauce, which is widely used as a pizza sauce and dipping sauce for a variety of foods. Do you like a red sauce with garlic flavoring? If youre looking for a pizza establishment near you, go no farther than a Dominos pizza with marinara.
What Kind Of Steak To Use For Cheesesteak
You want to use a nice cut of steak that has some marbled fat on it and is really tender. As the thin steak cooks, the fat melts a bit and makes each piece of steak very tender. Personally, I like to use rib eye for mine . Top round is also a classic cheesesteak option. Do not use tougher meat cuts like flank steak or brisket. They will be really chewy in the final sandwich.
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Why Its The #1 Homemade Philly Cheese Steak Pizza
- Fool-proof. Im Jenna, a pizza expert, and I will teach you all my tricks!
- Use leftover steak as a pizza topping. Or make steak for pizza .
- Learn what sauce on Philly cheese steak pizza tastes the best.
- Tastes better than delivery pizza like Dominos or Papa Johns Philly cheese steak pizza.
- Every bite is SO YUM. Seriously. Scroll to see the pics!
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Why Youll Love This Recipe
There are SO many reasons to love this Philly Steak Pizza Recipe:
- Comfort food! The combination of creamy Alfredo sauce, juicy marinated steak and bell peppers sandwiched in between melty cheese on soft, chewy pizza crust. It doesnt get any better.
- Less expensive. You can make an entire hearty pizza and serve the whole family for less than dining out.
- Freezer friendly. This Philly Cheese Steak Pizza is freezer friendly, so you can make ahead or double the recipe for two meals in one!
- Crowd friendly. This Philly Cheese Steak Pizza is always a crowd favorite, making it perfect for parties!
- Make ahead. You can prepare the dough, marinate and even cook the steak and slice the veggies so it can come together in a flash!
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How To Make Philly Cheese Steak Pizza
After I worked out the crust recipe, I moved on to perfecting my toppings and finding the right balance of flavors. I started by breaking down my ingredients and analyzing how each one fit into the puzzle.
Ribeye is my favorite cut of steak its tender, juicy and takes on flavor like none other. I sauteed strips of ribeye steak with green peppers, onions, and seasoning so those flavors would blend together and stand on their own.
Philly Cheese Steaks dont have tomatoes so using alfredo sauce only seemed right. Its creamy, cheesy and oh so rich! After spreading a generous layer of alfredo I proceeded to pile on my steak mixture.
As I mentioned before, my favorite cheese steaks are loaded with provolone cheese. I love that provolone is mild yet so flavorful. Plus, the cheese pull is crazy! So, I sprinkled my cheese on top of the steak and watched the magic happen in my oven.
The end result is a beautiful golden crust layered with flavors that have perfectly melted together. I am honestly drooling at the memory of how good each bite was! You absolutely HAVE to make this pizza.
Whats On Dominos Philly Cheese Steak
Each sandwich has beautifully sliced portions of steak that are placed onto our tasty bread. Then we add layers of traditional cheese steak vegetables, including fresh onions, green peppers, and, of course, mushrooms. Once the steak slices and vegetables have been placed, its time to add the cheeses.
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How To Make Philly Cheese Steak Pizza:
The dough for this pizza comes together fairly quickly with a mix of cream cheese, mozzarella, egg, and almond flour.
Roll it out between some parchment paper and bake it for about 10 minutes to let the crust firm up a bit.
When its time to top the pizza, youll want to cook up some thinly sliced steak. I used ribeye, but you can use a cheaper cut if you prefer.
Cook the steak until its just browned on the outside. Its going in the oven too, so you dont want to turn it into leather.
After the steak is browned, toss some onions and peppers in the hot skillet and let those soften and brown a bit.
For the sauce, Im using cream cheese. Just plain old cream cheese. Its creamy, rich, and perfect for this!! Have faith.
Pile on the steak, veggies, and a little more cheese. Shredded provolone is good, if you can find it. Mozzarella works well too.
Pop this back in the oven for another 10 minutes or so to melt the cheese and finish off the crust and then its time to dig in!
Love Philly cheese steaks? Give my Philly cheesesteak casserole a try next!
Make The White Sauce For Cheesesteak Pizza From Scratch
Even if youve never made a cheese sauce for pizza, you can pull this one off. Its really simple and takes only about 10 minutes. See the recipe video at the bottom of this page if you want me to walk you through it.
For more details, see this white pizza sauce recipe.
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What Philadelphia Restaurants Charge More Than $100 For A Cheesesteak
Among Philadelphias most classic dishes are a chopped steak and melted cheese standard called the Philly cheesesteak, with goose liver and truffle on the table. Prices start at $100 for the Philly cheesesteak. Starr sees the cheesesteak as the businesss rebranding project, since it is part of the steakhouses promotion.
What Cut Of Beef Should I Use When Making A Philly Cheesesteak
Over the past few years I have made it various ways. For cooking time and not having to trim steak down, I prefer the shaved steak that is in the grocery store. It makes my life easier.
However, if you dont have the option for shaved steak you can buy a rib eye or similar cut of meat like a flank steak. Using a super sharp kitchen knife you can shave the steak down. A tip when doing it this way is to freeze your steak for 15-20 minutes to make the cutting process a little bit easier.
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What Is On A Philly Cheesesteak
In the United States, the Philly Cheesesteak sandwich is constructed with ultra-thin slices of ribeye steak topped with caramelized onions and provolone cheese. That basic combo is the original classic, which became famous on the East Coast due to its accessibility.
What Is The Best Thing To Eat At Dominos
With a side of blue cheese sauce, this dish includes cheese steak, tomatoes, spinach, and a mix of cheeses. Whether youre a cheese steak fanatic or looking for a new culinary experience, a delicious supper is only a few clicks away. Do not forget to check the Dominos website for special coupons, which will ensure that you receive a fantastic value each and every time you order.
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How To Reheat Philly Cheesesteak Pizza
You can warm it in the oven by first placing the pizza slices on a baking sheet and covering it with aluminum foil. Place them on the lowest rack of your preheated oven, then bake for 25 to 30 minutes at 275 degrees F. You can also reheat your homemade pizza using a microwave without making it tough! Just make sure to microwave your pizza slices together with a cup thats half-full of water for around 30 seconds. The water makes sure that your microwave evenly heats the pizza, and not just the toppings or the crust.
Make your own Philly cheesesteak pizza with our Dominos-inspired copycat recipe! No need to order or line up for a taste of this delicious combo pizza.
Domino’s Pizza Philly Cheese Steak Allergens
Allergy Information: a Domino’s Pizza Philly Cheese Steak contains gluten, milk, soy and wheat. a Domino’s Pizza Philly Cheese Steak does not contain egg, fish, peanuts, shellfish or tree nuts.*
* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.
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Is Provolone Like Mozzarella
Heres another surprise: Provolone is a cousin of mozzarella. Both are made in the style of pasta filata, which means spun paste in Italianaptly named because these cheeses undergo a unique stretching process that gives them a characteristically stringy, stretchy quality. Others, like provolone, are aged.
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What Kind Of Sauce Comes On A Philly Cheesesteak Pizza
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Our Picks For The Best Cheesesteak Places To Go For An Authentic Philly Experience
Travel Responsibly: As the region recovers from COVID-19, safety guidelines have evolved at attractions, restaurants, shops and hotels. Philadelphia requires masks or proof of vaccination at all indoor public spaces. Advance tickets or reservations remain recommended or necessary at many spots. Your best bet: Check online or call ahead.
Here in the City of Brotherly and Sisterly Love, cheesesteaks are civic icons, tourist draws and lets own it cultural obsessions.
We want to help you find the best cheesesteaks in Philadelphia because, while often imitated around the world, the authentic Philly cheesesteak is rarely duplicated successfully outside of Philadelphia.
This Philly Cheese Steak Pizza Is Your Favorite Sandwich In Pizza Form
This Philly Cheese Steak Pizza is cheesy, meaty, comfort food at its most addicting. It starts by layering pizza dough with Alfredo Sauce followed by mozzarella cheese, juicy steak, bell peppers, mushrooms and more cheese then baked to golden bubbly perfection. This Philly Cheese Steak Pizza is fabulous game day food, party food, company food or just a fun dinner any night of the week. Prepare to fall in love with your new favorite way to eat Philly Cheese Steak!
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The Perfect Pizza Crust
In constructing the dough for this recipe, I wanted to create a crust that would remind me of the familiar roll that serves as the vehicle for my beloved sandwich. I needed something light, yet chewy and substantial enough to withstand the weight of all that steak and cheese.
If you havent attempted to make pizza crust before it can be a bit intimidating. But, Im here to preach that it is beyond worth the trouble. Heres a few tips to get you started:
Give the Dough Sufficient Time to Rise
The time your dough spends rising is time spent developing flavor and texture. Rushing the process will only result in a dull dough that wont properly rise during cooking. Be patient.
Flavor Your Dough
This dough recipe is simple but that doesnt mean you cant jazz it up. I love adding a couple dashes of seasoning to create dimension. Try onion powder, garlic powder or dried oregano! Add in your seasoning during the stretching process.
How to Stretch the Dough
Dont be stingy with the flour! Coat your surface heavily and add more as needed. Gently use a floured rolling pin to roll out your dough. Then, use you hands to gently work your dough to get your desired shape.
Make Ahead of Time
If you find yourself wanting to make pizza but dont always have the time I would suggest making your dough ahead of time.
To thaw, place the pizza dough in the refrigerator overnight and roll it out when youre ready!
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How Bad Is Dominos Pizza
Americans should consume approximately 44 to 78 grams of fat per day, meaning Dominos will provide about 14% to 25% of your daily-recommended intake, with just one slice. Indulging in more than one slice of Dominos pizza frequently can easily cause obesity or cardiovascular related conditions.
Beside this Which pizza is best in taste? A Guide to Making the Five Most Iconic Pizzas of All Time
- Worst: Pepperoni, Sausage & Six Cheese Pizza.
- Worst: Bacon Cheddarburger Pizza.
- Best: Bruschetta Cheesesticks.
Is Papa Johns Philly cheese steak pizza good? Overall, we recommend this pizza, which is hearty and very satisfying. Its a good option if youre going to go with something from Papa Johns, one of our reviewers wrote.
Does Philly Cheesesteak have sauce? In general, tomato sauce is not a regular part of a cheesesteak when served in Philadelphia.
Is Dominos Brooklyn Style crust good? On this pizza, it meant a soft, medium-thick, floppy crust with lots of grease but without a lot of flavor. The crust was almost as good as a DiGiorno frozen pie, with the look, taste, and texture of supermarket Italian bread. In that, it had a bit in common with the fat floppy slices sold at Costco.