The Real Reason You Should Never Buy Meat At Aldi
Supermarket giant Aldi has been a reliably affordable grocery option for fans for over 40 years. As per Aldi’s official website, its founders believed that “great quality shouldn’t come at a high price”. The first Aldi store, located in Germany, opened in 1961. Since then, Aldi has expanded gradually, and now has over 2,000 stores in the United States alone spread across 36 states. The brand’s focus is to prioritize the needs of their customers and ensure that they have access to high-quality products at affordable prices. How do they accomplish this? The Aldi website states, “We carry the weekly must-haves and display them in their designed shipping boxes to help save time and resources to restock shelves. Shoppers will find more than 90 percent of the groceries we offer are under our Aldi exclusive brands, hand-selected by Aldi to ensure that our products meet or exceed the national brands on taste, quality and, of course, price.”
It’s undeniable that Aldi does extremely well in terms of overall quality and low prices. With that said, when it comes to meat, while Aldi is not necessarily bad, you may want to check out other options.
Aldis Premium Steak Range Revealed
In a supermarket first, shoppers can get their hands on Aldis A4 Japanese Wagyu Ribeye and A4 Japenese Sirloin Steaks at £24.99 each .
Hailed as one of the most sought-after, premium meats in the world, the melt-in-the-mouth steak has a unique marbling and offers a delicately rich taste.
Often gracing menus of the worlds most luxurious restaurants, tucking into a Wagyu Steak at Londons Cut by Wolfgang Puck will cost an eye-watering £125.
Premium quality A4 Japanese Wagyu Steaks to Chateaubriand at Aldi. Credit: Aldi.
Deliciously soft and tender, the Specially Selected Chateaubriand will set you back just £24.63 .
Aldis Specially Selected Chateaubriand is a high-quality boneless cut of beef, perfectly prepared to be roasted or grilled.
Where Does Aldi Meat Come From
As we have covered, Aldi sources its meats from some surprising places.
In the case of Aldis beef, that includes local or regional cattle farms. Yes, thats right: the steaks or ground beef you buy from Aldi likely came from a farm not too far from your house.
Not only is this a boon for small-to-midsize cattle farmers, its a practice that is great for the environment .
Much of Aldis chicken products are actually the exact same as Tyson chicken! Thats right, youre paying less at Aldi under the Kirkwood label to get the same chicken that was raised and processed via the brand Tyson.
This also means that if you have ever had an issue with Aldis Kirkwood chicken, you were having an issue with Tyson.
Aldi does source some of its meat internationally, including its grass-fed all-organic ground beef, but any meat that comes from a country other than the US must declare its origins on the packaging.
If you are looking to learn more, you can see our related posts on where Aldi gets their chicken, a rundown of Aldi bacon products, and also whether or not Aldi sells Halal meat.
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How To Make Carne Asada Tacos
Step 1: Marinate the carne asada for 30 minutes to 4 hours and then let the meat come to room temperature. Heat your grill on high heat and brush some olive oil over the grates to keep the meat from sticking. Then cook the meat for a few minutes on each side. The great thing about Carne Asada is that the meat is cut thin so it will cook through quickly. Take the meat off of the grill once you have achieved the desired doneness and let it rest for 5 minutes before cutting it into small pieces for the tacos.
Step 2: Warm tortillas over a stove burner.
Step 3: Add carne asada on top of each tortilla.
Step 4: Top with some guacamole.
Step 5: Top with a homemade Pico de Gallo. To make Pico de Gallo, simply dice the 3 Roma tomatoes, ½ onion, 1 jalapeño, ½ cup of cilantro, ¼ cup of lime juice, a big pinch of salt, and mix together. The fantastic produce that I found at ALDI really made this salsa shine.
Step 6: Finish off the carne asada street tacos with shredded cheese.
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Aldi Shaved Beef Steak Recipes
Make and share this Shaved Beef Sandwiches recipe from Food.com.
Provided by mightyro_cooking4u
| 1 lb shaved cooked beef |
| 1 medium vidalia onion, sliced thinly |
| 1 tablespoon roasted garlic, jarred |
| 1 teaspoon hickory smoke salt |
| 6 ounces beef gravy, jarred |
| 4 ciabatta rolls or 8 slices Texas toast thick bread, toasted |
| 1 tomatoes, sliced |
Steps:
- Heat oil in skillet on medium heat. Slice onion, add to heated skillet. Add garlic when onions become soft. Stir fry about 1 minute. Add shaved beef and brown stirring onions and garlic through meat, about 10 minutes.
- When meat is browned, add gravy, cover and reduce heat to low. Simmer for about 10 minutes. If you have too much liquid, uncover to reduce liquid.
- Serve on buns with horseradish mayonnaise.
Nutrition Facts : Calories 381.8, Fat 24.2, SaturatedFat 8.7, Cholesterol 99.9, Sodium 311.5, Carbohydrate 6.5, Fiber 1.1, Sugar 2.1, Protein 33.3
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Did I Answer Everything You Wanted To Know About Where Does Aldi Beef Comes From
In this article, we talked about Aldi beef and where Aldis meat comes from.
We also talked about how Aldis meat is so cheap due to local sourcing and hiring limited staff. Also, they are able to save on transportation costs.
We also talked about Aldi meat quality and that they sell USDA beef, mostly of Choice grade. We also learned about other USDA meat grades and compared grass-fed beef to grain-fed beef.
But on the parting note, I have a question for you will you like to buy beef from Aldi?
Getting The Fire Started
The best way to get a grill started is using a chimney starter.
If you dont have one, lighter fluid alternatives that are generally available around the house are cardboard egg crates, newspaper , any high proof alcohol, and it is a known fact that all crisps work for starting a fire. So layer in some Doritos or potato crisps in with your charcoal. They are slow burning, so they get your coals going in no time.
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What Argentine Treats Would I Choose
A gorgeous array of grilled meats are at the very heart of Argentine cuisine. The barbecue, or asado, is always on the go with fine cuts of steak, ribs, sausages and sweetbreads.
And lets not forget the tasty South American riff on the humble pasty empanadas. They can be sweet or savoury, deep-fried or baked. But the main thing is theyre a cheap and portable snack perfect for munching on during a football match.
So I thought an easy spin on empanadas using ready-rolled pastry with a spicy and comforting filling would be the perfect thing to kick proceedings off with. I opted for puff pastry for a bit of a fun take, but shortcrust is more traditional.
I followed these up with magnificent griddled rump steaks topped with fresh and delicious chimichurri a wonderful punchy green salsa made with parsley, oregano, onion, garlic and chilli.
I knew all of the ingredients I would need would be at my local Aldi, as I know the ranges really well shopping there every week.
Next Look At The Color Of The Meat
Grass-fed meat usually has a deeper red color with the marbling having a yellowish hue.
Grain-fed meat will be less red with a milky white or creamy colored marbling.
Be sure to make sure there are no brown spots on the surface of the steak, either.
Color is also a marker for the freshness of the meat as well at its age. Fresh meat will be a lighter shade of red after it is cut. Meat that has been in cold storage for a long time will be a darker shade of red.
Younger meat will be brighter colored than older meat. Darker meat comes from an older animal, meaning it will likely be a tougher cut.
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Why Does Aldi Locally Source Their Beef
Aldi oversees its own distribution and is incredibly strategic about its supply chains.
This is for one simple reason the driving factor behind most every Aldi decision: it helps the grocery chain keep costs way down and in turn, pass those savings onto the customers.
Instead of having to coordinate the shipment of beef from fewer locations to their over 2,000 stores , Aldi keeps both costs, and fuel emissions, down by not having to transport it thousands of miles.
This also means they dont have to spend as much keeping massive amounts of beef cold while en route.
Does Aldi Sell Good Steaks
Succulent, tender steaks are naturally tender and juicy because of the marbling in each portion. The skillet, barbecue, or broiling allows your Black Angus Ribeye Steak to become the best youve ever had. At ALDI, fresh steaks and roasts are packed in vacuum-sealed leakproof packs so theyre safe to eat.
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What Steaks Do The Supermarkets Have On Offer
LIDL, Aldi and Morrisons have all competitively priced their steaks ahead of Fathers Day this weekend. Here are the deals they are offering ahead of the celebration.
Lidl
- Deluxe Dry Aged Hereford Rib Eye steak £3.99
- Delmonico Thick Cut Prime Rib steak £6.99
- Steak selection pack £14.99
- Specially Selected Wagyu Rump steak £5.99
- Specially Selected Wagyu Sirloin steak £6.49
- Specially Selected Wagyu Ribeye steak £6.99
- Specially Selected Wagyu Fillet steak £7.49
- Big Daddy Steak £4.59
- Bigger Daddy Extra Thick British Rump steak £7.99
Morrisons
- British Beef Sizzle Steak £3.50
- Rib eye £4
Back To The Argentine Feast
So here are the recipes youll need if you want to recreate this feast at home in time for the match on the 26th, or obviously this makes for a sumptuous summer meal too if youre having friends over for a BBQ.
And if youre looking for a nice bottle of red wine to match with your steak, Id go for the Argentinian Malbec at £5.99 a bottle its an absolute steal.
- 2tspred wine vinegar
- 221 day Matured British Rump Steaks
Pop the parsley, oregano, garlic and spring onion into a food processor and pulse until finely chopped.
Add the chilli, lemon juice and red wine vinegar and pulse again until it becomes the consistency of mint sauce. Pop into a pot and set aside.
Heat a griddle pan, season your steaks and cook the desired amount. We like ours medium so cook them on high for a minute each side and then lower the heat and cook for another 5 minutes, while turning the meat occasionally.
Allow to rest for 5-10 minutes and then serve with sweet potato wedges and plenty of salad leaves and a nice glass of Argentinian Malbec!
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How Much Does A 16 Oz Ribeye Steak Cost
$18.99 per pound for a rib eye steak that is 1 inch thick and bone in. Please keep in mind that orders can be picked up at one of our authorized farmers markets or at our farm. NOW IS THE TIME TO ORDER SHIPPING If you want your purchase delivered to your home, UPS Shipping is the best option for you.
Which Supermarket Has The Best Quality Meat
There are tons of supermarkets out there, so this article is going to focus on a handful of well-known supermarkets.
When shopping for meat, you should look for good marbling and nice red color with no brown spots.
Another factor in the quality of meat is whether the cow is given growth hormones or antibiotics. Animals fed right and treated humanely are not just for marketing. They make for better tasting, healthier meat. As a bonus, you can feel good that the cow lived its best life before it landed on your plate.
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Where Does Aldi Get Their Chicken
Aldi gets its chicken from Tyson Foods. This chicken sells under the brand Kirkwood, and it includes breasts, thighs, wings, and drumsticks, among others.
Tyson Foods supplies Aldi with chicken, who then repackage it using their private label. Aldis Kirkwood chicken is Tysons chicken, with different names.
Why Is Aldi Meat So Cheap
One of the main reasons that Aldi meat is so cheap is that they dont sell name-brand products. Also, they source meat locally and are able to save on transport-related expenses. Lastly, they do not have in-house butchers, so lower labor costs mean lower prices.
So Aldi just sells brands youve never heard of before.
It doesnt mean the quality is any less. It just means that they can sell you a quality product at a lower price. But, you will see some of the same meat products sold at Aldi at Walmart too. .
Low staffing also has a role in the low prices youll see at Aldi. No, this isnt directly meat-related, but it explains the low prices youll find, generally.
Because Aldi only has between 6-8 employees working at one time, and no in-house butchers, they spend less on wages, which means they can pass some savings on to customers.
You may not have a manager at your disposal, but you will fill your buggy for less money.
Aldi is committed to sourcing locally. Again, they pass those savings along to the consumer.
They have limited supply. They advertise their fresh meat specials two weeks in advance, and when they are out, they are out.
This means that they are not throwing away as much food as other grocery stores.
Did someone say its #PrimeDay? Learn more about USDA beef grades
Dept. of Agriculture
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Easy Philly Steak Sandwich
Lets face it, we dont always have time to cook a full blown meal for our family. In times like these I like to go for a semi-homemade meal that I can still feel good about feeding my family. This Easy Philly Steak Sandwich recipe is one of my families go to quick and easy meals because everyone loves it. My husband and son like to substitute the sweet potato fries though LOL! This would even be a great to serve for Superbowl Sunday!
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Tiktok Users Wild Over Bizarre New Aldi Trolley Hack
An ALDI supermarket customer has set tongues wagging after sharing a bizarre discovery in a packet of steak.
Posting on Reddit, the UK shopper said he was taken aback when he took a closer look at a tray of Aberdeen Angus Sizzle Steaks at his local ALDI.
A photo shared by the customer shows what appears to be a face imprint in the plastic-covered meat.
For more Food related news and videos check out Food> >
Anyone else feel like they are being watched in ALDI? the shopper asked.
Reddit users agreed they could definitely make out two eyes, a nose and a mouth in the steak – kicking off a range of comments from amused Brits.
I think he has a beef with you, better watch out, said one.
Added another: Looks like hes on a steak out.
For more engaging shopping content visit
Wrote one more: Gotta have better security than that, cant put peoples safety at steak.
Others had some pretty wild suggestions as to who the face resembled.
Looks a bit like Prince Charles, noted one.
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Aldi Has Brought Back Its 28oz Godfather Steak For Fathers Day
Its universally known that dads and father figures are difficult to buy for. Whether its a birthday, Christmas or Fathers Day, it can feel like a struggle to find anything good thats not socks or a new tie. Luckily, supermarkets have got the food side of things covered this year. In the same week that M& S announced it had brought back its Big Daddy Bar for Fathers Day, Aldi also revealed the return of its iconic Godfather steak.
The huge 28oz Godfather Steak follows last years popular Big Daddy Steak from Aldi. This Fathers Day, dads can tuck into the hefty piece of meat for just £7.99. Its perfect for a well-priced family dinner to celebrate!
Oh, but it gets better. There are a selection of side dishes on offer for dads special day, including Chunky Oven Chips for £1.99 and Large Beer Battered Onion Rings for £1.49. Aldi is bringing out some brand new food items, too. Youll find a 1kg Tomahawk Steak for £13.49 on shelves this week, as well as Specially Selected Wagyu Topside Beef Slices that come in at a purse-friendly £2.49.
Aldi hasnt forgotten about dessert, either. They have a Fathers Day Giant Cookie Kit for just £1.69, which is already available in-stores after one was released earlier in the year for Mothers Day.
Shoppers can find the Godfather steak, as well as other Fathers Day treats, in Aldi stores from 17 June. Just in time for the weekend!
Aldi Confirms The Return Of The Tomahawk Steak
This is a Specialbuy for the steak-lovers out there!
Aldi is no stranger to sending shoppers into a frenzy with its bargain buys and now they’re bringing back the popular Tomahawk steak…
Whether it’s Aldi Champagne , gin or wine you love, there’s no denying they’ve got a brilliant selection of cheap booze.
Shoppers also go wild for the supermarket’s beauty buys and when news broke that there was a two box limit on halloumi fries last year, people nearly lost their minds!
The supermarket often re-stocks or brings back popular items to satisfy customer demand and the tomahawk steak is the latest example of this.
After telling The Sun that last year’s deal would not be returning this year, the retailer has made a U-turn following this week’s Lidl’s announcement that they would were launching a similar deal.
However, we’ll have a while to wait as it will only be available on August 22.
The Tomahawk steak is perfect for sharing with a large group of friends and would be delicious barbecued weather permitting of course…
If you are planning a BBQ check out our BBQ recipes including these tasty prawns!
At just £12.99 per kilo Aldi’s offering costs a fraction of its competitions like Waitrose who have a similar steak for nearly 50 per cent more.
It’s also cheaper than Lidl’s deal, which retails at £14.99 per kg after returning to shops yesterday.
As with all of Aldi’s Specialbuys, it’ll be available while stocks last and once they’re gone they’re gone.
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