Steak And Seafood Las Vegas

The 15 Best Places For Lobster Tails In Las Vegas

Eileen Hsu: Theres not a lot of sitting room so plan to take your treats to go. The lobster tails are delicious!

Tammy R: Lobster Tail is a must!!

Karina Lopes: The lines are huge but you gotta try the lobster tail, it is so good. But forget about the tiramisu!!

Dodgers Suck: Amazing service! Great seats in bar as well for dinner. Lobster Tail for dessert is a must.

Dodgers Suck: The Lobster Tail dessert is a must have!

Susan Sawchuk-Markwart: go hungrythe portion sizes are huge and they are awesome the lobster tail is to die for!! awesome food and service.

Joey Hernandez: surf and turf was delicious! can be tough to get a reservation, but you can always try to walk up and they may accommodate you!

Najla Saad: Great steak and lobster tail

: The marinated steak is incredibly juicy and crispy! Its well priced too. Def go for it for the first timers.

Jason: Get the 24 oz ribeye or 12 oz lobster tail! Both are delicious!

Kari Hennigan: The Lobster Chowder = amazing!

L Z Harris-Griffin: Havent had beef in a while, my filet Ming was butterflied, mushrooms, scallions medium rare! Superb, and the Half priced Martinis Excellente!!!!!

Lisa Shelton: Try the Filet Medallions & Lobster Tail

Teresa C: One of my favorite restaurants. The menu & food is always excellent. Great wine selection and wonderful servers highly recommend.

Tamara: Prime rib cowgirl cut and a lobster tail! delicious!

Amy Cercone: Try the Salt And Pepper Baked Potato

for you

Big Als Oyster Bar Orleans Casino

• Address: 4500 West Tropicana Avenue, Las Vegas, NV 89103
• Known for: affordable raw clams

Want to try high-quality raw clams at affordable prices? Well, Big Als Oyster bar at The Orleans Hotel & Casino is where you want to be. The shrimp cocktail and chowder come highly recommended too. The oyster bars specialty is around freshly shucked oysters and clams.

Bavettes Steakhouse & Bar At Park Mgm

Hours of Operation

Dinning Hours: Monday Thursday, Sunday 5:30PM 10:00PM, Friday Saturday 5:00PM 11:00PM

CUT delivers innovation at every level through its unique culinary, service and design combination. The restaurant presents a contemporary twist on the classic steakhouse through global influences and Wolfgangs philosophy of offering only the finest and freshest available ingredients.

From prime dry- and wet-aged beef to shellfish and sautéed and roasted whole fresh fish, CUT provides broad appeal. In addition to the restaurants renowned signature cuts of beef, guests also can enjoy an extensive array of entrees including the Snake River Farms American Wagyu Short Ribs Double Thick Kurobuta Pork Chop with apple-quince moustarda Seared Main Diver Scallops and Whole Roasted Stonington Maine Lobster with black truffle sabayon.

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Silverado Steak Housetop Steakhouse In Las Vegas

Following the tradition of Las Vegass fine dining steak houses, the Silverado Steak House offers the charm and service that discerning patrons have come to expect. Hand painted mural scenes and vintage photographs line the walls above plush high backed booths, providing an intimate meal in an elegant yet unpretentious setting. Silverado Steak House has won Awards of Excellence for their expansive wine collection and program. Wine Spectators Award of Excellence recognizes wine lists that feature a high quality and well thought out wine assortment. The award displays the restaurants passion and commitment to their wine program. The dinner menu, designed to offer the best in American steak house cuisine, centers on top-quality steaks and chops, fresh seafood and continental dishes. Perfect for finishing off an evening of play in the casino or watching an event in the Equestrian Center, a trip to Silverado will leave you wanting to come back.

Menu

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Legends Oysters Bar And Grill

• Address: 3220 S Durango Dr. Suite B1, Las Vegas, Nv 89117
• Known for: intimate, local, and laid-back dining

Do not let the small size of Legend Oyster Bar & Grill fool you. This off the Strip location is considered a hidden gem with its intimate setting and few sitting tables. It is a favorite among the locals, and you can only get space if you reserve a sit by calling 702 476 8887.

The small size makes for a great dining experience since all the meals are attended to with much detail and finesse. Try their chilled oysters on the half shell, the shrimp alfredo, and the well-seasoned & cooked oysters Rockefeller.

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Anthonys Prime Steak & Seafood Menu Prices

Sophisticated M resort chophouse featuring gourmet filets & seafood in a stylish, modern interior.

This Wine Spectator Award-winner offers a unique dining experience featuring an exhibition-style kitchen with outstanding views and impeccable service. Enjoy fresh fish dry-aged or wet-aged prime cut filet, ribeye and New York strip steaks 450 different wine selections and an amazing array of innovative side dishes and appetizers.

4.6 368 reviews$$$ Steak house

What You’ll Find At Anthony’s

Unique food offerings:

• We butcher and dry age our own meat on property.
• Serve USDA choice prime, 1855 cut dry age, wet-age steaks. Filet, rib-eye, NY strip loin for all three options.
• We serve bison tenderloin the leanest meat there is.
• Sustainable fresh fish is flown in daily, never frozen.
• Non-steak offerings including chicken, fish and a variety of chops are available.
• Our sides, appetizers, souffles and desserts are made in house.

The atmosphere:

• An open display kitchen where you can watch our chefs cutting and cooking your prime rib and seafood.
• A lounge and full bar offering 450 different types of wine.
• Wine selections include French, Chilean, Spanish, Australian, and Napa Valley wines, California, single estate, and rare vintages, with bottles dating back to 1961.
• We offer recommendations on which foods and wines pair well.
• Indoor, outdoor and private dining options with views of the M pool and the Las Vegas strip.

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Bazaar Meat By Jos Andrs At Sahara Las Vegas

Hours of Operation

Dinning Hours: Wednesday Sunday 5:00PM 10:00PM

A groundbreaking culinary experience, Bazaar Meat by José Andrés is the James Beard award-winning chefs wild and wonderful celebration of the carnivorous. Enjoy nuanced, playful cuisine and cocktails for which The Bazaar by José Andrés has become known on both coasts, in a strikingly seductive setting.

Named “Best restaurant in Nevada” by Business Insider

Voted “Best of Las Vegas 2018 – Fine Dining” by the Las Vegas Review-Journal

Best Seafood Restaurants In Las Vegas

There are many paths that lead to Vegas, but no matter what brings you here, one thing is true: you must eat. All the crowds that flock to Vegas each year demand awesome food, and all sorts of it, and the food scene in Vegas has been responding to all that demand.

There are so many awesome spots to eat of all kinds in Vegas now that its almost impossible to count them.

And, perhaps surprisingly, this desert town has also become somewhat of a seafood capital. Vegas is perhaps the only place where you can experience almost every cuisine of the world with authentic taste and modern twists, and with authentic ingredients at least when it comes to seafood.

With so many options available, and such variety, it is difficult to come up with a top list of the best restaurants in town. Whats ultimately the best will always depend on the occasion. With that in mind, we present you with a list of 10 unmissable seafood restaurants in Las Vegas.

But dont take that as a hierarchy going from worst to best. All of these restaurants are amazing at their own thing. No matter if you are looking for an upscale experience or authentic ethnic seafood dishes , there is something for you on the list below:

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Your Table Is Waiting

Mortons The Steakhouse is located on the corner of Flamingo and Paradise Roads, less than a mile from the Strip and The Las Vegas Convention Center, surrounded by the glitz and glamour of top casinos and entertainment venues. Catering to a diverse clientele, the spacious yet elegant dining room and Bar 12-21 make the restaurant an ideal venue for any occasion including romantic dinners, birthday celebrations, small or large private parties, after work cocktails, or family gatherings. With Mortons versatile and lavish Private Dining Rooms, business meetings, holiday celebrations and rehearsal dinners leave a lasting impression on 10 or 100 of your closest friends or esteemed colleagues. The long time staple of Las Vegas maintains the classic Morton’s dining experience with an extensive wine collection, prime-aged beef, succulent seafood, signature steakhouse sides, elegant desserts and, of course, Mortons impeccable service.

General Manager: Bruce MacDonald

• Oysters On The 1/2 Shell

• Ocean platter

  Cold-Water Lobster Tail, Jumbo Shrimp Cocktail, Colossal Crab Cocktail, Oysters on the Half Shell, Ahi Tuna Poke

  grand $85

• Prime New York Strip* 16 oz.

• Prime Pork Chop* 16 oz.

• Prime Cajun Ribeye* 16 oz.

• Morton’s Classic Filet Oscar* 8 oz.

• Prime Bone-In Ribeye* 22 oz.

• Bacon Wrapped Sea Scallops

• Cold-Water Lobster Tail 8 oz.

• Smoked Gouda & Bacon Au Gratin Potatoes

  $15.50

• Fresh RaspberriesOr Mixed Berries

• Mortons LegendaryHot Chocolate Cake®

Seafood Restaurants In The Strip

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How Does Vegas Get Fresh Seafood

How does a town in the middle of the desert get that much fresh seafood? And from all over the world? The Las Vegas seafood scene is really somewhat of a phenomenon, and it proves how effective the worlds logistics systems are.

Many restaurants in Las Vegas will boast having the freshest seafood around and the claims are often true. Fish and seafood are picked locally all around the world and flown into Vegas using the fastest possible route.

What Types Of Seafood Should I Try In Vegas

The magic of Vegas is that you can try whatever your heart desires. Whichever cuisine your heart fancies, there will be something in Vegas.

From decadent and fun American seafood, over original Mediterranean dishes and a delight of various Asian influences as well as a range of authentic South American restaurants, Vegas has it all. If you have the time, we would suggest trying out a different style of seafood each day.

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Andiamo Italian Steakhouse At The D

Andiamo Italian Steakhouse by Joe Vicari is a palate-pleasing nod to traditional steakhouse cuisine against the backdrop of Italian hospitality and style. Located on the second floor of The D Las Vegas, Andiamos is welcoming and intimate, perfect for a date or gathering of friends. Youll be tempted to fill up on the homemade breads and handmade pasta, so do! Youre in Las Vegas! Learn more.

Your best bet: In Vegas, its go big or go home. Do your best to take on the Andiamo Tomahawk, a long-bone 32-ounce rib-eye steak.

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In The Kitchen With Mark Lorusso

“I grew up in a typical Italian-American family that enjoyed traditional Sunday dinners,” says Mark LoRusso, executive chef at SW Steakhouse. “I always loved those Sundays, because from an early age I saw that connection between dinnertime and family, and how food calmed everything and made people happy. For that reason, I never wanted to do anything else than be a chef.”LoRusso has helmed several kitchens at Wynn and Encore Las Vegas, but since joining SW in 2021, he’s now overseeing the undisputed power-dining spot in the city. “This is where everybody wants to eat, no question,” he notes. “Almost every night you spot someone famous: actors, athletes, and people who just really love food. We have to be top of our game every night.”At SW, guests enjoy a balance of exceptional beef with LoRusso’s latest additions. “We get beautiful steaks from Snake River Farms and certified Kobe cuts, but I added a fresh ravioli with crab meat and artichokes in a Meyer lemon sauce that also does really well,” he says. “When I see someone take that first bite and smile, it reminds me why I became a chef.”

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Saltgrass Steak House At Golden Nugget

The newest addition to the Golden Nugget property is Saltgrass Steak House, an award-winning steakhouse famous for serving Certified Angus Beef® brand steaks. Every tender cut of steak is cooked to order with their famous Saltgrass-7 Steak Spice and finished with fresh garlic butter.

Your best bet: You really cant go wrong with anything on the menu, but their Gulf Coast Steak & Shrimp combo might be the best thing youll eat your entire trip to Vegas.

These steakhouses are just the beginning when it comes to some of the best steaks in Las Vegas! Of course, theres plenty to love for Vegans and vegetarians at these restaurants as well. Las Vegas has something for everyone.

If you have a favorite Las Vegas steakhouse, wed love to hear about it, so drop a comment.

Read up on the latest news for the Fremont Street Experience and Downtown Las Vegas.

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The Best Seafood Restaurants In Las Vegas

Considered the entertainment capital of the world, Las Vegas caters to thousands of visitors every day. That means restaurants serve a wide variety of cuisines from all four corners of the world. Critically acclaimed restaurants fly in fresh fish and shellfish daily to satisfy the appetites of those searching for the best seafood in Las Vegas. But where are the savviest seafood fans eating out? Welcome to our Tastemaker lists. Weâve pulled together the finest seafood restaurants in Sin City. Enjoy a stroll down the Strip then indulge in sustainable seafood in a beautiful garden patio… Or head out to Henderson for eclectic ocean-inspired menus. From crab to crawfish, sea bass to shrimp, thereâs something to satisfy every pescatarian. Say âViva Las Vegasâ and book one of our listings in the best seafood in Las Vegas tonight.

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Best Steakhouses In The Strip

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Sw Steakhouse At Wynn Las Vegas

Hours of Operation

Dinning Hours: Sunday – Thursday 5:30PM 10:00PM, Friday – Saturday 5:30PM – 10:30PM

Prime aged steaks and a curated selection of certified Japanese and domestic Wagyu are the stars at the Forbes Travel Guide Four Star award winning SW Steakhouse. Think A5 Japanese Wagyu, dry-aged tomahawk chops and a chile-rubbed double rib eye, featured on Food Networks Best Thing I Ever Ate.

Main courses like pan-roasted sea scallops with English pea risotto and black truffle sauce are crowd favorites, as is the prime view of the nightly shows on the Lake of Dreams.

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Emerils New Orleans Fish House

• Address: 3799 Las Vegas Boulevard, South Las Vegas, NV 89109
• Known for: Emerils New-New Orleans style seafood

Emerils New Orleans in the MGM Grand offers you Chef Emeril Lagasses New-New Orleans style cooking which incorporates a twist on classic Creole cuisines. The fish house does not serve seafood alone but also flavorful steaks and pork alongside chicken meals. It is a great dining place for a romantic night as the wine pairing is among the best as per Wine Spectators Best of Award of Excellence.

Even though you are in the Vegas Valley, dining at Emerils Fish House will give you the feeling of dining on the coast with its sea-side design. The Chefs table is the place to be if you want a piece of the always-evolving tasting menu from the world-renowned Chef. I recommend you try the creole seafood boil with an assortment of bites, including the jumbo shrimp, mussels, and clams.

Steak And Lobster Specials At Tony Romas

Tony Romas cooks know the secret to bringing out flavor is time. You can find slow-cooked meats and decadent sauces. Every day there are two specialssteak with lobster and prime ribbut you can pick from the full menu too. Located at the Fremont Hotel, Tony Romas offers delicious ribs. Choose from a variety of styles and sauces. Or if youre not a fan of meat, they have great seafood options, like mahi mahi and shrimp and salmon piccata. Go for a steak, a burger, or fresh salad! They also have plenty of wine, beer, and specialty cocktails, including hand-shaken Romaritas®!

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