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Laguiole En Aubrac Steak Knives Set Of 6 All Stainless Steel Shiny
Laguiole en Aubrac® is a manufacture distinguished by the French label Entreprise du Patrimoine Vivant, a mark of recognition of the French State, put in place to reward French firms for the excellence of their traditional and industrial know-how, and Made in Aveyron by the Aveyronnais label confirming the authentic origin from this area in French countryside : Aveyron.
The process of creating handmade steak knives is a long one, and its what sets Laguiole en Aubrac apart from the crowd. Made by a single craftsman in the historic Aubrac region of France, these flatware sets carry a legacy of tradition that dates back to 1829.
Sharpened, hardened, assembled, and finished by hand, every piece in the set is a work of art.The stainless steel is polished to a mirror finish, like youll find on all of our iconic steak knives.
- 100% crafted by hand in Aubrac, France, home of the genuine Laguiole knives.
- 6 Steak knives. Length: 23.5 cm/9 . Weight: +/- 120 gr./3.5 oz.
- Full-tang all stainless steel stainless steel knives.
- On all of our models, the bee is finely chiseled.
- Extremely sharp blade made of stainless steel 12C27MOD.
- Full-tang metal parts extends the full length of the grip-portion of the handle.
- Hand wash only.
- Delivered in a superb oak box with certificate of origin/authenticity and lifetime manufacturer guarantee from Laguiole en Aubrac®.
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Slice Dice And Chop Various Foods And Ingredients With The Proper Commercial Cutlery
If youre looking for restaurant cutlery for your foodservice establishment, then youve come to the right place. We carry a range of knife styles, so youre sure to find the products you need for your specific prep tasks. Also, by purchasing the proper commercial cutlery and sharpening tools, your employees can continue to chop, slice, and dice various foods safely and efficiently.
Our selection of restaurant cutlery includes knives with different blade lengths and edge styles to handle anything from delicate fruits and crisp vegetables to tough meats and crusty breads. Youll also find shears with multiple tiny blades that can perfectly chop fresh herbs. We even offer cleavers and butcher knives for heavy-duty prep tasks in your meat or butcher shop.
Dont forget to also stock up on safety items to use with your restaurant cutlery. Sanitizing systems help prevent cross-contamination in your kitchen, while knife bags, rolls, and cases ensure no sharp blades are exposed during storage and transport. You can also purchase cut resistant food safety gloves for your employees to wear when cutting poultry, slicing produce, or deboning fish.
Also Check: How To Cook The Best Steak
Offer Your Guests A Classy Dependable Cutting Option With These Restaurant Steak Knives
| $28.49 | $27.78 |
| $48.01 |
| $33.49 | $32.51 |
| $49.49 | $48.01 |
Also make sure to check out other great items from Lou Laguiole.
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Trudeau Laguiole Steak Knives With Pakkawood Handles Description
Set of 6 steak knives featuring serrated 30CR13 stainless steel full tang blades Razor sharpness cuts through steaks without added pressure: retaining flavorful juices Handles are hand-stamped and are made in gorgeous Pakkawood Pakkawood is known for its beauty, strength and moisture resistance Handsomely gift boxed
Laguiole knives are a world famous style of knife named after a small village in France, that has maintained an image of quality since 1829. The Trudeau Set of 6 Laguiole Steak Knives with Pakkawood Handles feature excellent build quality and are made from a single piece of polished stainless steel with a full tang, hand stamped detailing on the handle and spine, and the traditional bee blade catch. The triple riveted handle is made from polished and durable pakkawood. The serrated stainless steel edge cuts steaks, chops and poultry with ease and the top of the blade has a break in the spine. The Trudeau Set of 6 Laguiole Steak Knives are backed by a manufacturers 5 year warranty and hand washing is recommended.
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