Dressing Down Discriminatory Dress Codes
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Sexualized and gender-based dress codes are off the menu in Ontario restaurants following Human Rights Commission’s report
Reprint was created with permission on May 16, 2017 from the May 10, 2017 issue
THIS YEAR, on International Womens Day, theOntario Human Rights Commission released a new report, Not on the Menu: Inquiry report on sexual and gender-based dress codes in Ontarios restaurants. This report outlines findings from an inquiry into dress codes at various Ontario restaurants and commitments made by a number of Ontario restaurant chains to put an end to discriminatory dress codes for restaurant staff particularly female and transgender workers and create more inclusive workplaces. The OHRC also released its Policy position on sexualized and gender-specific dress codes.
The result: sexual harassment and gender-based dress codes are off the menu, and will no longer be tolerated. Thus, employers with discriminatory dress codes expose themselves to liability.
Hopefully, this report will bring about change which is long overdue.
Impact of discriminatory dress codes on employees
Most workers in restaurants and bars across Ontario are women, many of whom are young and precariously employed. As a result, they are prone to being more vulnerable and are less likely to be aware of or be able to assert their rights.
Limits on employers management rights
The Best Steak Houses In Washington Dc
Del Frisco’s Double Eagle SteakhouseBourbon SteakJoe’s Seafood, Prime Steak & Stone Crab
- 950 I St NW Suite 501, Washington, DC 20001
- 750 15th St NW, Washington, DC 20005
Washington, D.C. is a great city full of culture, history, and politics. But most importantly, Washington, D.C. has some of the best restaurants in the country. In Washington, D.C., there are many fantastic steak houses that any meat lover should add to their must-see list. Here is a list of the 5 Best Steak Houses in Washington DC. Additionally, these restaurant are high-end, meaning that they have some of the best food and wine in the area. However, these restaurant come with an expensive bill if you are planning to get the best steak and drinks. If possible, price should not be a deterrent as these steaks houses are some of the best in the country!
600 13th St NW, Washington, DC 20005
1625 I St NW, Washington, DC 20006
101 Constitution Ave. NW, Washington, DC 20001
1225 19th St NW, Washington, DC 20036
950 I St NW Suite 501, Washington, DC 20001
2800 Pennsylvania Avenue NW, Washington, DC 20007
2020 K St NW, Washington, DC 20006
1595 I St NW, Washington, DC 20005
Best Steakhouses In Washington Dc
Flemings Prime Steakhouse & Wine Bar has multiple locations across the United States, and is located in the McLean area of Northern Virginia.
Flemings is a high end, upscale steakhouse that has something for everyone. If you are looking for a steak, this is the place to go. Birthdays and other celebratory occasions can be celebrated here. Known as a steakhouse, they also have delicious dishes including Lobster Tail and their infamous Chilled Seafood Tower. The staff are all knowledgeable about wine pairings, as Flemings is also a wine bar.
Flemings offers a 3-course family menu to go, which is a perfect way to enjoy your favorite steakhouse at home.
Located across the United States, the Washington, D.C. location of Mastros Steakhouse is in Metro Center.
Mastros is an upscale fine dining steakhouse in Washington, D.C. They offer some of the highest quality food, and of course, their steaks are exceptional. While they do offer seafood, you will be remiss if you visit Mastros and skip out on their Porterhouse Steak. Pair it with a side of potatoes and the bread service and youve got yourself a stellar meal.
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Del Friscos Double Eagle Steakhouse
950 I St NW Suite 501, Washington, DC 20001Phone: 202-289-0201
With locations around the country, Del Friscos is a classic American steakhouse located in the post City Center area of Washington, D.C.
Del Friscos Double Eagle Steakhouse is an upscale fine dining restaurant that serves premium steaks as well as wonderful wines. The cuisine is chef driven, and oh so delicious. While the dining area is swanky and decorated meticulously, you can still order a burger, or even a favorite of ours a lobster roll! Of course, their Filet Mignon is an indulgence not to miss.
While dining in at Del Friscos is the obvious choice, they also have a service called Landrys Kitchen where the very best ingredients are chosen by the Del Frisco team and delivered right to your door for a delectable at home meal. Check their website for locations served!
Chima is a Brazilian Steakhouse located in the Tysons Corner area of Northern Virginia, a short drive from Washington, D.C.
In an elegant dining setting, Chima provides an authentic churrascaria experience the art of food preparation over a fire, to ensure the integrity of the steaks, and all foods, are maintained. The Angus Picanha with Chimichuri & Grilled Jalapenos is a must have! The perfect accompaniment? Their Seafood Salad, which is so fresh and refreshing.
Classic Steakhouse Redefining Tradition
Using advanced culinary techniques, we offer neo-traditional renditions of American steakhouse classics like Prime Ribeye and a decadent 42-ounce Porterhouse steak for two.
Charlie Palmer Steak, Renos only celebrity chef-owned restaurant, features Certified Angus Beef® USDA prime steaks, No. 1 grade ahi tuna, and desserts made fresh daily. Reserve your table in our elegant Reno steakhouse and taste excellence for yourself, at Grand Sierra Resort.
The Charlie Palmer Steak Philosophy
We are rooted in the pursuit of the best ingredients and a simplistic approach in the kitchen, striving to find and support as many small, artisan and local producers as possible. With flavor and quality of paramount importance, great produce, poultry, fish, and of course, steaks, are delivered every day from those sources to your table.
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Raise A Glass With Us
In our opinion, wine is the cornerstone of every great meal. At Aureole-we live by that ideal. Every dish thats featured on our menu has a myriad of outstanding pairings available Our Sommeliers have made sure of it Its why weve yet again won Wine Spectators Grand Award & Wine Enthusiasts Top 100 Wine Restaurants in America Award. With nearly 3,000 different wines spanning from regions across the globe, our expertly curated catalog most certainly houses the perfect wine for you. Whether its discovering a new uncharted varietal or being introduced to a unique vineyard of a grape you know and love, our wine program is an experience in and of itself.
Las Vegas is glittered with dining rooms by top chefs, exciting bars, and lavish clubsbut there is literally only one place in the world to have an experience like the one at Charlie Palmers Aureole in Mandalay Bay. Come have a seat with us, enjoy a pour from one of our by-the-glass offerings, or let our wine angels ascend our 4-story cellar to acquire your ideal bottle. Whatever your pleasure, were sure to have a wine for that
For reservations or more information, please call: 702.632.7401
Meet the Chef
Frequently Asked Questions About Charlie Palmer Steak Dc
Does Charlie Palmer Steak DC take reservations?
Yes, you can make a reservation by picking a date, time, and party size.
Does Charlie Palmer Steak DC have outdoor seating?
Yes, Charlie Palmer Steak DC has outdoor seating.
Is Charlie Palmer Steak DC currently offering delivery or takeout?
Yes, Charlie Palmer Steak DC offers delivery.
What forms of payment are accepted?
Charlie Palmer Steak DC accepts credit cards.
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Soak Up The Robust Flavors In Downtown Napa
More than a steakhouse, Charlie Palmer Steak at Archer Hotel Napa offers a progressive, varied menu that satisfies.
Amplify your morning with a favorite java from Napas own cult Ohm Coffee Roasters‘ full-service coffee bar, then indulge in mornings the way they are meant to be with lemon ricotta pancakes, avocado toast with smoked salmon or crab benedict with breakfast tater tots.
The seasonal bounty of Napa Valley’s agricultural and viticultural regions inspires the bold, American-style dinner menus. Applying a straightforward approach in the kitchen, the casually elegant eatery with an active downtown vibe showcases artisanal American beef alongside superbly prepared seafood, chicken, chops and vegetarian fare.