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Cutco Table Knife Vs Steak Knife

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Are Cutco Knives Worth The Money

Cutco Steak Knife

Cutco Knives are worth the money for the right person. It is specifically targeted and tailored to an audience that seeks to improve their kitchenware, particularly the quality of their knife sets. The high prices of Cutco Knives make it exclusive to the right person. It is not something that is publicly advertised or available in your standard stores.

This is why Cutco uses a unique marketing strategy, somewhat of a word-of-mouth approach, so that only the right people are targeted and so that the results can speak for themselves through in-home demonstrations of the product. Lots of people sell Cutco knives on the side because they love them so much.

Customer Reviews Of Cutco Knives

I have read some other customer reviews that have knocked the type of metal used for the Cutco knife blades, but I personally have never had a problem with them rusting or breaking, but I have never abused them either. The only problems I have with my Cutco knife set is I can never find my scissors because the kids are always taking them and never putting them back, and I have had one knife missing for about 2 months, I’m still waiting for it to show up but I think I will have to break down and buy a new one.

Specifications Of Cutco Knives

Cutcos knives are made of high-carbon, stainless steel for optimum edge retention and are rust, stain and corrosion resistant. Some minor stains can happen with certain foods or if your household water has a high mineral content, but you can use a non-abrasive polishing compound to remove them. The handles are made of thermo-resin that wont chip, crack or absorb moisture and they resist most stains. Should a stain occur simply wash them with mild liquid abrasive cleaner or a run through the dishwasher. Theyre also ergonomic and fit perfectly in the shape of your hand whether big or small or left or right handed. They have a full tang which means the tang runs the full length of the blade and the handle, giving the knives extra strength and balance.

The Petit Chef and Paring Knife are both straight edge knives and will require periodic sharpening. Cutco recommends using their sharpener or sending them back to Cutco for sharpening, but any sharpening stone or steel will do the job. The Trimmer and Table Knives both have Double-D Recessed Edges. These edges are a series of three cutting edges with a concave grind and are designed to stay sharp for many years. Cutcos Forever Guarantee is part of their amazing customer service and they will sharpen, hone, buff, repair and if necessary replace your Cutco knives and accessories for free, all you pay is the shipping.

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Sheeps Foot Paring Knife

Choose this knife for smaller, detailed work. A santoku version of Cutcos 2-3/4″ Paring Knife, this style is perfect for slicing small fruits and vegetables, like apples and potatoes. The slightly curved, super-sharp short blade allows for longer slices and straighter cuts and gives maximum control and precision cutting. Also, use the high-carbon, stainless steel blade for slicing ginger and garlic on the cutting board.

Does The Type Of Metal Matter For Steak Knives


Youll often see steak knives advertised as being made with different types of steel, such as German or Japanese. This is partially a personal preference, but it really all comes down to the edge. An ultra-thin edge will come out of the box razor sharp, but it will require more frequent sharpening. Conversely, a slightly chunkier edge may not slice through your shoe, but it wont need constant babysitting.

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Why Are Cutco Knives So Expensive

Cutco knives are quite pricey, even when compared to luxury knife brands like Zwilling.

Why are they so expensive?

The answer is surprisingly simple: theyre made in America, theyre sold in a format where the seller earns a commission, and they have an incredible warranty thats vigorously fulfilled by the manufacturer. In other words, theyre expensive to make, youre essentially paying the salesman a small fee each time you buy one, and the company has to charge more than the cost of a single knife because of the warranty.

This business model has worked out for Cutco quite well. Even though their knives are expensive, word-of-mouth advertising is massively helped by in-home demonstrations by Cutco salesmen.

Its also very easy to find a friend or relative whos used their Cutco products for many years, meaning that new consumers like you or me are much more likely to trust in their longevity. Finally, while fulfilling each and every warranty claim is very expensive for Cutco, it also helps them sell more products.

When a customers knives break through circumstances that are totally the customers fault, Cutco usually replaces them. This means the customer is quite likely to tell all of their friends about how good Cutcos warranties are, thereby selling lots of knives for Cutco.

With Cutco, the question to ask is not are Cutco knives good? but rather are Cutco knives worth the cost?

Cutco Kitchen And Steak Knives

Cutco makes kitchen and steak knives distinguished by their American-made craftsmanship and storage options. They can be purchased individually or in cutlery sets, and they are available in a number of styles.

What styles of kitchen and steak knives does Cutco make?

  • Chef knife: These knives are designed for chopping, mincing, slicing, and dicing. They come with a wide blade.
  • Utility knife: These trimmers and carvers are for prep work and for cutting slices of meats like chicken and turkey.
  • Paring and peeling knife: These Cutco knives are designed for the preparation of fruits and vegetables. They have blades to cut through food.
  • Carving and slicing knife: These knives are designed to deliver slices of meat. They can be used on everything from roasts to holiday hams.
  • Steak and table knife: These everyday options are designed to be additions to mealtimes. Cutco’s table knives come with a Double-D edge. Steak options are larger than table knives, and they have a full tang and a triple-riveted handle.
  • Specialty knife: Cutco’s range of specialty knives includes vegetable knives, boning knives, cheese knives, spatula spreaders, butcher knives, salmon knives, and sheathed cleavers.

What kinds of knife sets does Cutco offer?

Cutco offers knife sets of all sizes. These cutlery sets have options that include:

What are some features of Cutco’s cutlery?

Cutco knives have a number of features, including:

What is a Double-D blade edge?

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Nobody Can Teach You Experience

When I was just starting out in the automotive field, I use to buy Craftsman tools, they make a good tool, and they have a lifetime warrantee. Then I bought my first set of Snap-on wrenches, it was then I realized the difference between good and awesome. The tool worked better, felt better, and lasted longer without breaking, I no longer was wasting money buying inferior tools and started investing in quality not quantity, in other words don’t let the knife sharpener fool you, especially if you don’t know how to sharpen knives.

Please leave a comment in the box below, I definitely want people’s opinions, we learn by listening, not by talking, lol. If you liked my article, please share it with your friends and followers on Facebook and Twitter, there is a little button over the comment box which makes it super easy to share. Thank you, I really appreciate it.

What Is A Steak Knife Used For

CUTCO – Table Knife

From the name of a Steak Knife, you can easily guess its function. Yes, this type of knife is specially designed to cut steak. It typically measures between 4 and 9 inches long, giving you the right balance to cut through a steak. The knife also usually features a serrated edge and a sharp tip that help to cut through thick portions of meat.

However, some steak knives have straight edges, but they are more common in Europe. Serrated knives are much more popular in the United States. One major disadvantage of this type of knife is that it cant be sharpened. Although it takes a long time before the serrated edge becomes dull, it eventually dulls and will require replacement. Maintaining the knife properly can also extend its lifespan.

If youre a fan of steak like the Pan-Seared Steak, a steak knife is undoubtedly the best cutting tool to use to serve your meals. You must note that this type of knife is the only sharp knife often found on the modern table.

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Best Overall: Wsthof Classic 4

While there are certainly less expensive steak knives available, Ina Garten’s favorite knife brand holds true in this category for a reason. Wüsthof has been making cutlery for 200 years, and its Classic line includes laser-cut blades made from high-carbon stainless steelso sharp there’s no need for serrations. This set includes four 4.5-inch German blades, and the Solingen name on the side indicates it meets the strictest quality standards. The classic triple-riveted handle is full-tang and contoured for a comfortable grip while slicing through steak, pork chops, or any tough meat.

The full bolster provides protection for your hand while slicing, and the handle is designed from a highly durable material that resists fading and discoloration. As with any premium kitchen knife, handwashing is recommended for these to remain in the best condition.

To buy: Wüsthof Classic 4-Piece Steak Knife Set, $290 at ,, or

History Of The Cutco Company

The Cutco company is a kitchenware brand, mainly knives, as the name suggests, born in New York in 1949. As the largest culinary manufacturer in the United States of America, Cutco Knives comprises over 600 employees at their New York HQ. They are owned by Vector Marketing. For more on Cutco and the details of their knife manufacturing, you can use the table of contents to skip to the bottom.

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Budget Pick: Chicago Cutlerys Walnut Tradition Set

*At the time of publishing, the price was $30.

Chicago Cutlerys Walnut Tradition steak knife set is the best low-cost set out there. The knives are not perfect by any metric: the blade-edges are coarse and uneven at 60 grams/2 ounces, theyre a bit lighter than wed like and the fit-and-finish is indifferent. In fact, they appear just to be industrial-grade boning knives with steak knife handles slapped on. Put it this way: if the Messermeisters give you more than you pay for aesthetically, these give you exactly what you pay for, and not a penny more.

They work far better than the serrated blades you usually have to settle for at this price.

But theyre built to last and they work perfectly welland, more importantly, they work far better than the serrated blades you usually have to settle for at this price. Theyre a great choice for outfitting a crowd, taking along on country picnics, or while car camping. Not fancy, perfectly functional, and if you lose one, youll shed no tears.

What Were Looking For

Set of 8 Vintage Mahogany Cutco Steak Knives Original Box No. 2147079 ...

Number of pieces: As I said before, knife sets can come with anywhere from three pieces to more than 20. For this story, I leaned significantly toward the smaller end of that spectrum. Im of the opinion that, most of the time, it makes sense to buy a smaller core group a chefs knife, a paring knife, and a serrated knife and then assess. Are you always wishing you had a second chefs knife so you dont have to clean in between tasks? Does it turn out youd benefit from a boning knife because you eat fish and chicken multiple days a week? From your core group, you can always add on as you see what your real needs are.

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Table Knife Or Steak Knife

A size and style for any family table, these knives do it all at mealtime whether it’s a special occasion or an everyday meal. Praised by customers for being enduringly sharp and exceedingly versatile, these knives are comfortable to hold and perfectly balanced. Easily cut everything on your plate and slice through even the thickest steaks with the sharp Double-D® edge. When steak isnt on the menu, cut salads, spread butter and more. Even with daily use, these knives will stay sharp for years.

  • Available knives

Can You Sharpen Steak Knives

You sure can! Steak knives with smooth blades are easier to sharpen than serrated steak knives, but both can be whipped back into shape. You can use a whetstone, or follow the directions on an electric sharpener. Of course, you can always have your knives professionally sharpened. Do so when you notice more pressure or leverage is needed to achieve smooth cuts.

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What Are Todays Most Popular Best Steak Knives On Amazon Models

There are many best steak knives on amazon items accessible today for men and women seeking quality and reliability. Every best steak knives on amazon model follows the same essential premise. But they appeal to various users.

Inevitably, certain products will only appeal to particular types of people. Which products are the most popular amongst customers as a whole, you could ask. If you’d want a list, we have one here. Check out our wide range of products that look to be appealing to people of various ages, genders, and places.

The Downsides To A Cutco Knife Set

Cutco Table Knife Review
  • The knives are overpriced.
  • The steel is a weak 440 A steel which is relatively low-quality steel and has nothing to get excited about.
  • The handle is annoying.
  • You cannot sharpen the Double D edge yourself.
  • They only make stamped knives, which are inferior to forged knives.
  • Cutco doesnt have many retail locations which means you wont be able to test out the knives before you buy.
  • The company has a bad history of multi-level marketing, and aggressive sales tactics and uses poorly informed students to sell its products.
  • If you cant find a retail store, you must sign up for a dreaded at-home-only demonstration.
  • You have to pay for shipping on returns and for sharpening.

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My Personal Review Of Cutco Knives

This is my personal review of Cutco knives. I do not sell Cutco knives, and I am not a rep I am an owner, and I happen to love my knives. My nephew was starting out with Cutco to make a few extra bucks in college, and I happened to be the first person he showed his demonstration toI was also his first buyer. I was always searching for a knife that would cut my steak instead of ripping it apart, but I admit, it was tough shelling out $450 for a knife set. Still, after 18 years of use, it was one of my best investments. I bought the small set. There are sets that will cost you over $1,500 like Cutco’s ultimate set, but I personally didn’t need a set that big.

A Brief History Of Cutco

Cutco found its beginnings in 1949 in New York.

Back then, however, the brand was still known as Alcas, which was a combination of its parent companys names: Alcoa and Case Cutlery.

They began as one of the only reliable North American cutlery brands, and slowly gained popularity by only selling their products through door-to-door sales reps.

It was only in 2009 when the brand changed its name to Cutco, which is what most people know them as today.

On top of that, the company also offers a warranty that is hard to refuse .

Now, its time to take a look at their table and steak knives to help you figure out which is a better fit for your kitchen.

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Review Of The Cutco Kitchen Classics Knife Set

Having the right knife or set of knives can make all the difference when youre whipping up a meal at home. As someone who has learnt this lesson the hard way over the years, having the right knife for each job is key to making chopping, dicing, and cutting a breeze. Today Im reviewing the Cutco Kitchen Classics set which includes a gift of two table/steak knives.

Why Should I Buy A Best Steak Knives On Amazon

Stainless Table Knife

You can tell if you need or want a best steak knives on amazon by looking at your existing inventory. You probably dont need it and should reconsider buying it. If you can’t bear to go with the old one, you could always sell it and put the money toward the purchase of a replacement.Finishing your project in this manner is a lot of fun and simple to do.

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Upgrade Pick: Wsthof Classic Ikon Set

*At the time of publishing, the price was $300.

Our testers all favored the Ikon’s classic understated elegance.

The Wüsthof Classic Ikon steak knives arent cheap, but they are the cheapest of the three high-end sets that we tested. With little to distinguish between the high-end sets on performancewhich was universally exceptionalaesthetics played the largest role in this pick, and our testers all favored the Ikon’s classic, understated elegance. Their razor-sharp blades have the ideal upswept shape. The unique double-concave curves of their satiny black POM handles fit the hand wonderfully both our smallest and our largest tester found them the most comfortable to hold of all the knives we tested. Their full-tang construction adds strength and, at 77 grams/2.6 ounces, pleasing heft. Lastly, their construction is flawlessas it should be for the price. Because in truth, its the flawless fit-and-finish, more than anything else, that separates an exceptional luxury steak knife from a really great mid-priced oneand that you pay for.

One criticism: the Ikons come in a simple, clear plastic box. Its sturdy enough to use for knife storage but left us wishing for something more distinguished-looking, particularly if the knives are intended to be a gift. For about $100 more, the blackwood-handled Ikon steak knives come in a walnut case its unfortunate that this is not an option for the standard model.

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