Hanks Fine Steaks & Martinis 2300 Paseo Verde Pkwy Henderson
Are you in the mood for some steak? Well, what better place than Hanks Fine Steaks & Martinis right here in Henderson! Besides being known for having excellent steak, other cuisines they offer include American, and Steakhouse.
Looking for Hanks Fine Steaks & Martinis prices? Hanks Fine Steaks & Martinis has an average price range between $6.00 and $125.00 per person.
When compared to other restaurants, Hanks Fine Steaks & Martinis is more on the expensive side.
Depending on the steak, a variety of factors such as geographic location, specialties, whether or not it is a chain can influence the type of menu items available. Here at Hanks Fine Steaks & Martinis, youll have options for Prime Large Cuts Share Plates, Prime Bone in, Seafood Jackpot* ^, Seafood, and Certified A5 Japanese Kobe and more. From there, you can expect to choose from some of the best menu items like:
Operations May Be Disrupted Due To CovidThis whimsical oxymoron a smoke-free steakhouse named for a cigar-smoking vegetarian is a fitting tribute to the memory of a Las Vegas icon, Hank Greenspun. Elegant amenities include crystal chandeliers, custom-made glass wine cabinets, a spacious inner-lit translucent onyx bar-top, and a marble bar-top around a grand piano. For starters, we like the lobster chowder with potato, bacon and corn, and the kale salad with roasted grapes, honey pecans, Gorgonzola and berry vinaigrette. Among hand-cut, corn-fed, 28-day-aged, mesquite-broiled USDA Prime steaks are Châteaubriand for two, an 11-ounce filet mignon, 22-ounce bone-in rib-eye, and a 42-ounce T-bone for two. Seafood lovers may choose Atlantic salmon, Dover sole, halibut, big eye tuna, Norwegian king crab or a 12- or 28-ounce Australian lobster tail. Other entrée choices include Marys organic herb-marinated rotisserie chicken and buttermilk fried chicken breast. Among sides are grilled tomatoes with spinach and cheese, tater tots with house-made dill ketchup, and red wine-braised crimini mushrooms with shallots and fresh herbs. The kid in us likes Hanks signature dessert: soft white chocolate cheesecake smores the adult in us goes for the martini selections including Hanks dirty martini blending Grey Goose, dry vermouth, olive juice and olives. Live entertainment take place in the chic lounge Tuesday through Saturday.
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Hank’s Fine Steaks & Martinis Is A Local’s Favorite In Las Vegas
While the outside décor of the restaurant might be more subdued, the inside dining room of Hanks Fine Steaks & Martinis is, in our opinion, one of the most beautiful and romantic rooms in any steakhouse. And, in order to match its look, its flavors must be just as stunning, and they are.
Just look at the steak offerings: certified A5 Japanese Kobe, American wagyu, American bison and chateaubriand, rack of lamb from Niman Ranch, and much more. Standard steakhouse fare like oysters Rockefeller, wedge salad, French onion soup, crab cakes and shrimp cocktail are the perfect way to begin a classic flavor adventure.
To finish, the crème brûlée or tableside bananas Foster more than satisfy. And put another feather in the cap of Hanks, as the restaurant offers an impressive vegan menuvery unusual for a steakhouseand a wickedly good happy hour with some of their delicious specialty martinis for under $10!
Green Valley Ranch, 702.617.7777
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Hanks Fine Steaks & Martinis
From sushi to steaks and everything in between, Green Valley Ranch Resort & Casino showcases just about every imaginable cuisine. Hanks Fine Steaks & Martinis nevertheless is the standout as its the fanciest restaurant on the Henderson-based property.
Hanks is a popular retreat for happy hour, which occurs 4-7pm nightly in the bar/lounge area. Guests may indulge in half-price martinis with gourmet appetizers .
But for the real deal Hanks experience, guests should make a reservation for dinner. If youre dining with a large group, start with the seafood jackpot, which serves up to six people. It comes with Maine lobster, shrimp, oysters, colossal lump crab and more. Other great appetizer choices include crab cakes, fried calamari and big eye tuna poke.
Depending on your tastes, there are a host of steak options. Guests may choose from grassfed , prime bone in , Wagyu and much more. There are also prime large cuts that come with seasonal vegetables and are meant for sharing, including a 42-ounce T-bone and 32-ounce Tomahawk. Seafood and other non-meat entrees such as rotisserie chicken, buttermilk fried chicken and pan-seared tuna round out the menu.