What You Need To Make Philly Cheesesteak Pizza
- Pre-Cooked Pizza Crust
- Thinly Sliced Beef
- Smoked Provolone
- Ranch Dressing Salad Dressing & Seasoning Mix
- Sour Cream
- Salt, Pepper, Garlic, Red Pepper Flakes, Chives
Years ago, when The Engineer and I were just dating, we used to eat this mouth-watering concoction called a cheesesteak Stromboli. A little restaurant there in our college town made and delivered these golden crusted wonders. And I bet we ate about a hundred of them all dipped in a little cup of Ranch sauce while studying, on dates, after football games and for any myriad of other reasons we could dream up in between. But alas, the day did come when we graduated, got married and moved away.
As time went on, every now and then we would look at each other ask, Do you remember those Cheesesteak Stromboli we used to eat? Yes, all the time. Whats a girl to do when her man is needing some nourishment? Whip up her own recipe, I tell ya. And thats what I did. I starting making own pizza version of the sainted Stromboli.
Come game days, I would throw together my very own Philly Cheesesteak pizzas using a pre-baked pizza crust, a sauce made from a Ranch seasoning mix, and all the Philly Cheesesteak toppings I could manage to pile on.
What Meat Is Best For Philly Cheesesteak
Ribeye is the steak of choice for Philly Cheesesteak sandwiches. It is well-marbled and tender when cooked. Another cut that we have used with great results is flank steak which is lean but very tender when cut against the grain. You will need a little extra oil on your cooking surface if using flank steak.
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What Kind Of Papadias Does Papa Johns Have
With four varieties, each hand-stretched, oven-baked and hand-folded to order, theres a Papadia for everyone. Italian: Italian flatbread-style sandwich made from original fresh dough with Alfredo sauce, spicy Italian sausage, salami, real cheese made from mozzarella and banana peppers for a little kick.
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Philly Cheese Steak Pizza Recipe
If youre using a ribeye or skirt steak cut, slice it thinly and saute it on the stovetop before beginning. This will ensure your steak is cooked nicely before starting.
If youre using roast beef, no need to cook it. Just chop it up and its ready to go!
Follow the crust recipe below, its super quick and easy to make.
While your crust is rising, you can cut your peppers, onion, and mushrooms. I recommend using a julienne slicer. If you dont have one, thats ok too. Simply cut the peppers and onions into long thin slices. Chop up the mushrooms any way you like.
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Can I Make This Ahead Of Time And Freeze For Later
Of course, you can make it into a homemade frozen pizza! In fact, when I have extra pizza crust on hand after finding it on sale, I love making up some homemade pizzas to wrap and pop into the freezer for later.
These are best prepared and baked when ready to serve. Simply prepare until you are at the step of adding to the oven to bake. Wrap the pizza in plastic wrap covering it completely, and then store flat on a shelf in your freezer for up to three months. When ready, pop into the oven at the same temperature and cook for a few minutes longer to heat through and melt the cheese.
How To Make Philly Cheesesteak Recipe
That being said, thiss how we make it and keep it simple with quality ingredients for maximum flavor!
- Step 1. Toast the buns!!! Buttery crispy toasted buns are everything! You can use either butter or mayo. I often use mayo, if I dont have softened butter.
- Step 2. Sauté the vegetables, if youre using. Honestly, we often skip this part, because Garrat doesnt process onions and peppers well. But if I have some on hand, I add it. I always serve it separately though.
- Step 3. Make sure to thinly slice the steaks and cook them on high heat for quick 2 minutes, stirring frequently. Heres a genius trick to thinly slice the meat at home!
- Step 4. Divide the meat into 4 equal piles, place cheese slices on top to melt. Then put a bun over the meat and flip over.
Serve with the cheese sauce and sautéed veggies.
Yeah, once you try this Philly cheesesteak recipe, with or without the cheese sauce, youll understand why its such a staple in our family! And quite honestly, its a great casual dinner for a company too.
If youre not up for making the cheese sauce, you can simply omit that. Also, feel free to use American cheese in place of Provolone cheese. Again, flexibility is the best part of this recipe!
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What Cut Of Meat Is Best For Philly Cheese Steak
- Traditionally the best cut of meat for a Philly cheese steak sandwich would be a ribeye.
- Since these pizza sticks are meant to be a quick and easy appetizer or snack, I opted for some deli sliced roast beef.
- Grab a good quality roast beef if you can for optimal flavor and texture.
- If you happen to have some leftover steak in your fridge, thinly slice it and substitute that for the roast beef!
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Ingredients For Philly Cheesesteak Pizza Toppings
Heres all the delicious gourmet pizza toppings for my version of Philly steak pizza
- 1 ball pizza dough
- Fresh chopped parsley to sprinkle on top at the end
Other pizza toppings you can add
- Peppers and mushrooms are a pretty classic cheese steak topping, so feel free to throw some fresh or sautéed mushrooms on top as well.
- Provolone cheese is a great substitution or addition to the cheese blend.
- Bell peppers of any color will work. Orange and red peppers are on the sweeter site, whereas green bell peppers are a bit more bitter.
- Any onions will work.Caramelized red onions are another great choice. Walla Walla yellow onions are sweeter and perfect on top, as well.
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Faqs For This Tasty Steak Pizza
What cheese is used in Philly cheese steak pizza?
The signature cheese used on Dominos or Papa Johns Philly cheese steak pizza is Provolone, a semi-hard Italian cheese. If you cant get Provolone or dont like it, try making this recipe with mozzarella and cheese. Those are some of my favorite pizza toppings for beef pizzas, which is why theyre used in this recipe.
What can I serve with Philly cheese steak pizza?
A simple tomato cucumber salad marinated in vinegar is a good side option to serve with your homemade Philly cheese steak pizza. Homemade fries, nachos, air fryer wings, or coleslaw are other possibilities.
What sauce is on Philly cheese steak pizza?
Philly cheese steak pizza features a creamy white sauce thats similar to an Alfredo sauce, but dont head to the store just yet my recipe gives you all the information you need to make it from scratch out of basic ingredients.
Can you freeze Philly Cheese Steak Pizza?
This Philly cheese steak pizza can be frozen, so make up several and slip them in the freezer for when the mood strikes! I like to parbake store bought Whole Foods pizza dough or Trader Joes pizza dough and then top it, and freeze the toppings.
Can you freeze the toppings on steak pizza?
Recipe Chef Notes + Tips
Make-Ahead: You can caramelize the onions and meat 2-3 hours ahead of serving. Simply keep them warm in a crockpot or in a pan over low heat. The meat is thin enough that it will stay tender.
How to Reheat the Steak: Add the desired amount of steak and onions to a small frying pan over low heat and cook until hot. You can also heat in a microwave-safe bowl until hot.
How to Reheat the Sauce: Add the desired amount to a small saucepan and heat over low heat while occasionally stirring until hot.
How to Store: Keep the cooked meat and onions separate from the buns and sauce and cover in the refrigerator for up to 4 days. The sauce will keep for up to 5 days covered in the fridge.
How to Freeze: Keep the cooked meat and onions separate from the buns and sauce and cover in the freezer for up to 2 months. Thaw for 1 day in the refrigerator before reheating.
Tools Needed: You can use a flat top pan or a regular large frying pan. You will also need a metal spatula.
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Does Philly Cheesesteak Have Sauce
For me, the bottom line is an authentic cheesesteak is devoid of sauce unless you are ordering a pizza steak. And thats generally what youll find at any of the Philadelphia cheesesteak meccas such as Pats or Genos in South Philly or Jims Steaks on South Street, a place Im fond of from my days living off of Two
Types Of Cheeses On Philly Cheese Steak Sandwiches
A recent Philly.com poll asked, “What cheese belongs on a cheesesteak?” and Whiz finished third. American edged out provolone – suggesting a runoff poll to settle the issue – after more than 5,700 votes were cast.
Pat’s, as any cheesesteak fan knows, is among the restaurants laying claim for inventing the cheesesteak. What we do know is that Pat Olivieri came up with the steak sandwich idea in 1930.
The cheese steak was invented in 1930 and named for the city of Philadelphia. The Philly cheese steak is made with chopped beef and melted cheese. As for what kind of cheese, everyone agrees to disagree.
Philly Cheese Steak Quesadillas Spicy Southern Kitchen pepper, seasoned salt, vegetable oil, large flour tortillas, mushrooms and 6 more Philly Cheese Steak Nachos Cooking with Erin
What is a Philly Cheesesteak? A Philadelphia Cheese Steak is a popular beefsteak sandwich made with sliced steak, cheese, and bread known to have been originated on the East Coast. Some add-ins like mushrooms, bell peppers, and onions have come into play along with different cheeses like American Cheese or Cheez Whiz.
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What Are The Best Pizza Sauces
Here are the best of the best pizza sauces you can buy.
- Best Overall: Don Pepino Pizza Sauce.
- Best Budget: RAGÚ Homemade Style Pizza Sauce.
- Best Chunky: Williams-Sonoma San Marzano Pizza Sauce.
- Best for Kids: Contadina Pizza Squeeze Original Pizza Sauce.
- Best Keto: Raos Homemade Pizza Sauce.
Best Philly Cheese Steak Sauce Recipes
I like to make a sauce of 2 parts mayonnaise to 1 part Sriracha Sauce. And add a bit of garlic in it.
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Is Brooklyn Style Pizza From Dominos Good
On the first few bites, the sauce had surprising character, tangy and vibrant. The crust earns a 3, the cheese gets a 5, the sauce is a 5, and the pepperoni a 6. Overall, because the crust is always the key, the Dominos Brooklyn style pizza earns a 4. Better than no pizza, but really no reason to eat this stuff.
A Note On Making Steak For Philly Pizza
Leftover, refrigerated steak is perfect for this recipe because chilled steak is easy to slice.
For replicating the classic Philly steak seasoning taste, marinate your favorite steak recipe in worcestershire sauce with a sprinkle of red pepper flakes. Or just use a little salt and pepper to sear or grill an 8 oz steak to medium rare like I did in the coulotte steak recipe in the tutorial photos.
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What Kind Of Sauce Comes On A Philly Cheesesteak Pizza
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What Is On A Dominos Philly Pizza
The Dominos Philly pizza is made up of the Dominos signature dough, layered American cheese, green peppers, onions, Philly steak, mushrooms, and then provolone cheese.
And it is the combination of cheeses that give this pizza its particular taste.
The American cheese is mild, salty, and creamy while the provolone cheese is rich and sharp but not too strong. It also has a somewhat sweet finish to it too.
Of course, then you have the other ingredients too.
Green peppers provide the aromatic flavor, onions provide a bit of everything and the Philly steak provides that meaty, peppery flavor.
Throw it all together and you have a flavorsome pizza that simply does not need any sauce!
Besides, the typical Dominos tomato sauce would be too much!
Hence why they leave it off!
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Philly Cheesesteak Pizza Recipe
This Philly Steak Pizza recipe is CRAZY GOOD. Like so crazy good that Patrick and I kept murmuring crazy good over and over again in between bites as we stuffed our faces with this crazy good pizza.
This Philly Cheesesteak Pizza is an ode to my absolutely favorite Philly Cheese Steak Sandwich. I crave this meaty, cheese sandwich so much that Ive already made Philly Cheesesteak Egg Rolls and Philly Cheesesteak Soup. The only way to possible make this dining delight even more delicious?! Make it into Philly Cheesesteak Pizza!
The sautéing of the steak, onions and peppers only takes about 5 minutes and the layering can be done in a flash, so that makes this Philly Cheesesteak Pizza the ultimate quick, easy and uber delicious dinner especially if you have made the Perfect Homemade Pizza Crust beforehand and either refrigerated it or frozen it for times like this when the Philly Cheese Steak Pizza craving just wont go away which for me, is pretty much all the time!
I apologize in advance if you develop a craving problem after eating this Philly Cheesesteak Pizza. But then again, its a delicious problem to have. And your family will love you for it because your problem means more of their favorite pizza, because if you all love Philly Cheesesteak sandwiches, this will be your new favorite pizza!
Whats On A Philly Cheese Steak Pizza From Dominos
The Dominos Philly Cheese Steak Pizza is less like a pizza with cheesesteak toppings and more like a sandwich with pizza crust instead of a hoagie. Instead of a tomato sauce they use three types of cheese: mozzarella, provolone and American. Toppings include sautéed onions, mushrooms and bell peppers. Of course, you cant forget tender slices of steak sliced thin!
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How To Make Philly Cheesesteak Pizza Like Dominos
Learn how to make a homemade Philly cheesesteak pizza that tastes just like Dominos with this copycat recipe. This recipe for Philly cheesesteak pizza is quick and easy to make! We keep things simple by having you use a readymade pizza dough. But in case you want to make your own pizza crust, we have this Yummy Crazy Crust Pizza Recipe you can follow.
While Dominos uses top sirloin for the pizza steak, you can opt for any type of beef you want. However, we recommend you use roast beef for that truly flavorful eating experience. We also have an easy but tasty Savory Beef Pot Roast in Crockpot Recipe you can make for this Philly cheesesteak recipe. For the cheese, we added cheddar on top of Dominos provolone cheese. And because some arent used to eating pizza without sauce, we let you use any pizza sauce you desire.
Were sure that youll enjoy making this Dominos-inspired cheesesteak pizza as much as you will eating them!