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Steak Restaurants In San Diego

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The 15 Best Steakhouses In San Diego

Red Fox Steakhouse Reopens in San Diego

3 S: The atmosphere was amazing!! you have to reserve in advance

chris gonzales: Oh the Beef! Wonderful

Alejandro Rodriguez: Superlativo. El ribeye, salad iceberg & lava chocolate. The best

Serious Eats: The prime burger at Morton’s is no double-cut filet mignon, but at less than half the price, it’s a reasonable compromise.

Bekah Universe: Food was amazing! Soufflé ahhh!

Carl Densing: Definitely worth it to go back. You have to cook your own food with prices ranging from $8.75 to $16.75. The drinks were affordable, too. Good ambiance.

Steve Rude: Get the strip steak! it’s awesome!!

Sandman H: Don’t order a filet mignon if you’re going to butterfly it

Leather Spa:

Serious Eats: They make a decent burger for the price, but only if you go during happy hour.

Amy Buxton: The filet here is to die for, and the pre fix menu is worth it!

Shar: As a steak lover, this place is my favorite “go-to” steak joint. 12 oz prime rib and sweet potato casserole. Cute place to take a date.

Jose Balvanera: My favorite restaurant. A bit pricey but it’s definitely worth it. Gotta love the Rib eye and the baked potato.

Eat Meat We Got You Covered

Our menu demonstrates an authentic variety of meats in all forms, originated from the very best beef and lamb producers. Dont settle for less our meats are certified by USDA Prime. We provide superior marbling while being free-range, humanely raised, GMO-free, with no hormones or antibiotics. This high-quality beef is thoroughly selected from the utmost highest pedigree. You will find Tomahawk Steaks, Prime Porterhouse Steaks, and T-bone Steaks, all cut by hand in-house by our butcher then dry-aged for a minimum of 21 days in our meat locker. Our dry-aged meats bring out extraordinary flavors that will exceed your expectations and leave you wanting more.

Greystone Prime Steakhouse & Seafood

Filet tartare topped with Coturnix quail egg at Greystone Prime Steakhouse & Seafood. COURTESY OF GREYSTONE PRIME STEAKHOUSE & SEAFOOD

Founded in the 1990s, this beloved restaurant in the Gaslamp Quarter has developed a longtime following thanks to its myriad types of wagyu beef, from traditional Japanese to Australian to American. Dig into a 20-ounce bone-in ribeye and see for yourself what all the hype is about. ,

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Ruths Chris Steak House

1355 N Harbor Dr, San Diego, CA 92101Phone: 619-233-1422

As a popular and high-end chain restaurant, Ruths Chris Steak House can often be found in large cities. Known for its fantastic menu and sophisticated experience, the restaurant has garnered an esteemed reputation. Open only for dinner, Ruths Chris offers a happy hour from 4-6 PM on Monday through Thursday.

Founded in New Orleans, the restaurant is currently located in 21 countries worldwide. Their menu focuses on prime cuts of steak, including specialty cuts. Some of the top menu options include the bone-in Filet, the bone-in New York Strip, and the Tomahawk for two. Located down the street from the Maritime Museum and near to the cruise ship ports, its an optimal spot for dining in San Diego.

Nestled within the historic district of Golden Hill, Turf Supper Club offers a unique take on steakhouse dining. With a self-serve grill and a variety of high-quality raw meats, you are in charge of preparing your entree to your liking. As a long-standing establishment in the San Diego area, Turf Supper Club is a popular restaurant for tourists and locals alike.

When you enter the restaurant, you can select the type of meat you would like, including top sirloin, filet mignon, skirt steak, and pork loin chops. You can also choose from a variety of hand-cooked sides to complete your meal.

San Diego Private Events

5 of San Diegos Most Sizzling Steakhouses

Located in the heart of the Gaslamp Quarter, Butchers Cut is proud to offer its facility to the public for any daytime function. At Butchers Cut, our exclusive private wine cellar seats up to 50 people comfortably with the luxury of at-table service and an in-house Sommelier. With our Wine Cellar you get your own exclusive space that has a relaxing, romantic, vintage atmosphere. Our seasonal innovative menu along with sophisticated service will exceed all of your needs. Book your next private event with The Butchers Cut.

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Greystone Prime Steakhouse And Seafood

Greystone truly goes beyond by offering three different wagyu options, from Australia, Japan, and the US. As if that werent enough, they also feature an eclectic variety of proteins, including elk, wild boar, bison, locally caught ahi, Chilean sea bass, and live Maine lobster. Top it all off with Greystones infamous Bloody Truffle, a bloody mary concocted with their house-made truffle mix and topped with freshly shaved truffle dust.

658 Fifth Avenue, Gaslamp | 619-232-0225

Bully’s East Prime Bistro Sports Bar

Bullys is a true stalwart in San Diegos restaurant sceneits been open since 1967 and is still going strong. The interior is mix of cocktail lounge and sports bar and the extensive menu offers a good variety of meat dishes, like the filet mignon, top sirloin, prime rib, rib eye steaks, and porterhouse steaks in cuts ranging from 8 oz. to 38 oz.

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Daily Gaslamp Happy Hour

If you are searching for the best Happy Hour specials in San Diego, end your search. The Butchers Cut carries excellent craft beer, wine, craft cocktails, and a variety of bar starters. During Happy Hour, our bar offers bites starting at only $1. This includes clam chowder, onion rings, burrata, sliders, shrimp cocktail, and more! If you have beef, bring it to Butchers Cut Happy Hour.

Happy Hour Every Day 4-6 PM *Except Saturday

Cowboy Star Restaurant And Butcher Shop

Legendary San Diego steakhouse Red Fox Room moving nearly 60 years after opening

Best. Darn. Steak. Ever. Thats what Cowboy Star Restaurant and Butcher Shop promises to all who visit its East Village outpost. Serving meat from the nations top certifiedhumane Angus herd, great food and a great time is guaranteed. Head to the butcher shop to gather ingredients for a delicious dinner at home or make reservations to be wowed by chef Nestor Iturbudes 21-day-aged 40-ounce porterhouse for two, sourced from Niman Ranch in Bolinas. ,

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Join Us For Happy Hour

Greystone Prime Steakhouse and Seafood is a lavish and outstanding take on the traditional steakhouse. Small bits and discounted drinks 4-6:30PM daily . Alongside this, Greystone has a nationally recognized wine list that has only improved over time while also making lasting impressions on our customers. Join us for happy hour in the Gaslamp, San Diego.

Best Restaurants In San Diego

For a long time the dominant image of San Diegos food was chill dudes eating tacos and burritos . But the best restaurants in San Diego are now more diverse and, frankly, more delicious than everand credit is overdue. The dining scene had been growing over the past decade with design-centric farm-to-table spots, convivial pizza joints, and even award-winning sushi in a strip mall, but its exploded since 2019.

Even amid the pandemic, several new chic restaurants serving innovative cuisine have opened, and chefs who led kitchens at Michelin-starred restaurants have moved here to set up shop. This updated list shows just how much San Diegos culinary landscape has changed and that the city is no longer a sleepy Navy town with a lackluster food scene . Get ready for a feast.

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The 11 Best Steak Restaurants In San Diego

Salivating for sirloin? Find the best steak options at these San Diego steakhouses.We analyzed top review sites, articles, and food blogs to ensure only the best steak was featured on this list.Enjoy a steak dinner with prime cuts of rib-eye and tenderloin with great sides at these San Diego restaurants.

Flemings Prime Steakhouse And Wine Bar

Steakhouse Restaurant  Gaslamp, San Diego

If youre looking for somewhere to take your special date on a Tuesday night, try the three-course dinner for two, which features a 35 ounce tomahawk paired with two salads, two sides, and two desserts. Indulge in their chocolate lava cake, which has a rich, gooey center of Callebaut Belgian chocolate. And whats a date without a little wine? Called the Flemings 100, this award-winning wine program offers 100 premium selections by the glass.

8970 University Center Ln., La Jolla | 858-535-0078

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Find The Perfect Steak Spot

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Island Prime / C Level

Island Prime and C Level are local landmarks known for stunning views overlooking the city skyline and Coronado. While Island Primes doors are temporarily closed, pop into their new pop-up restaurant, Harbor Float, the open-air venue located right next door to Coasterra. Dine on the water while enjoying seared sea scallops or Australian rack of lamb. C Levels patio is open and serving the regular menu. Try the lobster and fontina BLT: lobster and whitefish salad on jalapeño-cheddar sourdough, served with lobster bisque.

880 Harbor Island Drive, Harbor Island | 619-298-6802

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Ruth’s Chris Steak House

Visit Ruth’s Chris Steak House for the finest cuts of USDA Prime beef served sizzling on 500-degree plates, award-winning wines and an unforgettable night.

  • 2445 Hotel Circle PL. San Diego, CA 921081221 Vista Way Oceanside, CA 92121

    Address: 2445 Hotel Cir N San Diego, CAPhone:

  • Order Online at Mission Valley, San Diego. Pay Ahead and Skip the Line.

    Address: 1640 Camino Del Rio N San Diego, CAPhone:

  • Stake Chophouse & Bar

    10 Great San Diego Steakhouses

    The dining room at Stake Chophouse & Bar. COURTESY OF BLUE BRIDGE HOSPITALITY

    Dive in fork-first at this Coronado favorite where chef Sergio Jimenez offers The Stake Experience, a fivecourse tasting menu that highlights the restaurants most popular dishes, like wood-fired oysters Rockefeller, Snake River Farms 8-ounce American wagyu eye of rib and five-layer carrot cake. Add on the optional wine pairing to put everyone in high spirits. ,

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    Drink Pairing Tips For Steak

    • Go for Rosé with grilled turkey burger

    • A next-level match for ribeye

      Experts suggest pairing a ribeye with a glass of Syrah, a popular red wine.

    • Sauvignon Blanc and pork ribs with a barbecue rub

      The acidic flavors in Sauvignon Blanc makes it a great white wine to pair with pork ribs with a barbecue rub.

    Del Friscos Double Eagle Steakhouse

    901 Bayfront Ct Suite 105, San Diego, CA 92101Phone: 619-272-5060

    Executive Chef Pablo Ibarra provides an incredible meal during the upscale dining experience you will receive at Del Friscos Double Eagle Steakhouse. This steakhouse is a great option for date nights or celebratory occasions with their strictly enforced upscale dress code.

    With its location at Lane Field, the restaurant anchors the Intercontinental San Diego and offers an exquisite view of the water. One of the most popular nights to visit Del Friscos is on Wednesday and Thursday evenings, as the venue offers live music for the dinner crowd to enjoy. At Del Friscos, you can indulge in a hand-cut Prime Strip while listening to beautiful music and taking in the calming water views.

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    The Best 10 Steakhouses In San Diego Ca

  • Locally owned & operatedKid friendly

    **Grand Opening Specials – End 6-18** Teriyaki Madness serves up crazy delicious, fresh Japanese-inspired Teriyaki bowls, full of flavor: Chicken, Steak, Tofu, Veggies, Noodles, more

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    And honestly quite filling. As for the entrees we both tried the 10oZ New York strip steak which was so

  • Outdoor dining

  • Locally owned & operated22 years in business

    was great! My wife and I both had the wagyu steak and Gabe paired perfect wine for us. The setting

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    We had a birthday celebration dinner here and had some steak and salmon with mashed and baked

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    I’m craving Seafood and my Son is craving more Steak so we decided to have our Dinner at EDDIE V’s

  • Outdoor dining

  • $$$$Little Italy

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    not so much. Had the table side steak Diane and that was delicious the bread is good the meatball

  • Outdoor dining

  • Locally owned & operatedPet friendly

    made with cheaper cuts and wagyu left to shine as steaks or in other preparations. Burgers are popular

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  • $$$Gaslamp

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    The steak is spectacular, and Cassidy really took care of us with great recommendations, including

  • Delivery

  • Catering serviceGift cards

    Steakhouse experience but ended up disappointed and apologizing. I’ve had great experiences at other brands, but this one was REALLY bad.

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    Go Inside the Gaslamps Swanky New Steakhouse

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    The flashiest steakhouse in town is undoubtedly Consortium Holdings Born and Raised, which opened to great fanfare during the end of 2017. Known for its high-end cocktails and dry-aged steaks, this is one of the places to see and be seen in San Diego, as well.

    With tables that look across to the downtown skyline, this bayfront spot wins best steakhouse with a view by a mile. Bonus feature: Their Dock & Dine program allows guests to conveniently dock their boats at the adjacent Sunroad Marina and head over to the restaurant to eat.

    Steeped in history, the Turf Supper Club is San Diegos original DIY steakhouse with its self-service communal grill. The place oozes old school charm and serves potently classic drinks alongside food specials like a $14.75 marinated garlic New York Strip steak, top sirloin for $8.75, and Surf and Turf for $13.25.

    Del Friscos is an east coast upscale steakhouse chain that opened its first west coast location in San Diego during 2018. The flashy, two-level restaurant is in the new Intercontinental San Diego hotel and is particularly known for its Double Eagle chop, which comes with a numbered medallion.

    With a years-long anticipated opening, STK finally opened in the Gaslamp during 2018. The lounge-slash-steakhouse concept arrived to San Diego via New York, Los Angeles and other locations around the country.

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    The Best Steakhouse Restaurants In San Diego

    San Diego, CA draws visitors and residents alike because of its year-round sunny weather, its always-comfortable temps, and its idyllic location on the Pacific Ocean. San Diego’s coastal culture also makes it a great place for dining, since fresh local ingredients can be pulled from the sea and local farms night after night. One type of restaurant where San Diego restaurants shine is the steakhouse. There are countless steakhouses in this Southern California town that take advantage of excellent ingredients like fresh lobster, plump shrimp, and locally farmed meatâbut at which steakhouses are the smartest, savviest diners eating out? Welcome to the Tastemaker 20. We’ve pulled data from thousands of restaurants to find the top spots among OpenTable’s most expert, seasoned diners. This list contains the best steakhouses in San Diego. Pick one for mouthwatering steak or seafood, and see why coastal dining is so special.

    Born & Raised, Cowboy Star, Del Friscoâs Double Eagle Steakhouse – San Diegoâ¦
    Price Range:

    At the moment, there’s no online availability within 2.5 hours of your request. Do you have another time in mind?

    At the moment, there’s no online availability within 2.5 hours of your request. Do you have another time in mind?

    At the moment, there’s no online availability within 2.5 hours of your request. Do you have another time in mind?

    At the moment, there’s no online availability within 2.5 hours of your request. Do you have another time in mind?

    Rei Do Gado Brazilian Steak House & Seafood

    939 Fourth Ave, San Diego, CA 92101Phone: 619-702-8464

    As another Brazilian steakhouse option in San Diego, Rei do Gado also offers Churrasco cooking, using a dedicated gaucho and a tableside flame to cook the food for guests. This experience gives guests the feeling of being in Brazil without leaving San Diego.

    With its location on 4th Avenue, down the street from Balboa Theatre, Rei do Gado is an excellent option for dinner before or after a show. In addition to the Churrasco cooking and individual entrees, the restaurant also has a dinner buffet with various meats, salads, hot dishes, and sides to choose from over multiple trips. This option allows you to try out several authentic Brazilian dishes at a time.

    As a double award winner for Best Casual Steakhouse in 2016 and 2018, The Butcher Shop is a top choice for an incredible dinner in San Diego. Locals flock to the restaurant to partake in their signature Prime Rib and Creme Brulee offered daily.

    With its vintage interior of leather booths and wood paneling, as well as the exquisite plating detail, stepping into The Butcher Shop makes you feel like youre in a classic movie. Located in the Kearny Mesa district, the restaurant is right off Highway 163, making it easy to identify in a large city.

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